Induction Cooktop 2000W 290x65x370mm

Proficook induction cooktop - fast and energy-efficient cooking

This compact induction cooktop from Proficook delivers 2000W of powerful heat in a sleek design. With its modest dimensions of 290x65x370 mm, it is easy to place even on smaller surfaces. The induction technology ensures precise heat control and rapid heating without wasted energy. Ideal for small kitchens, offices, summer houses, or as an extra burner for larger dinner parties.

Efficient energy use and safety

Induction technology provides significantly better energy efficiency compared to traditional cooktops. Heat is generated directly in the base of the cookware through magnetic induction, meaning that up to 90% of the energy is converted into heat. This not only allows for faster cooking but also results in lower energy consumption. Additionally, the cooktop itself remains relatively cool since only the base of the cookware heats up, greatly reducing the risk of burns.

Convenient and flexible cooking

Weighing only 2.5 kg, this cooktop is easy to move as needed. Its slim profile of just 65 mm in height makes it easy to store when not in use. The induction technology responds instantly to temperature adjustments, giving you complete control over your cooking - perfect for simmering sauces, searing meat, or quickly bringing water to a boil. Please note that the induction cooktop requires pots and pans with a magnetic base to function.

Technical specifications

This Proficook induction cooktop has a power of 2000W, ensuring rapid heating. Its compact dimensions of 290x65x370 mm make it easy to integrate into any kitchen. Weighing just 2.5 kg, it is easy to handle. The induction technology ensures energy-efficient cooking with minimal wasted heat and maximum control.

Benefits of the Proficook induction cooktop:

• Energy-efficient induction technology with quick heating
• Compact design suitable for smaller kitchens and mobile solutions
• Precise temperature control for better cooking results

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

What cookware can I use on the induction cooktop?
You can only use pots and pans with a magnetic base. Test your cookware by checking if a magnet sticks to the bottom.

How quickly does the induction cooktop heat up compared to regular cooktops?
Induction cooktops typically heat up 20-50% faster than traditional electric cooktops, as heat is generated directly in the base of the cookware.

AI has assisted with the text, and therefore errors may occur.