Tefcold TC85 ice machine with high daily production
The Tefcold TC85 ice machine is a powerful solution for professional kitchens, with a daily ice production of 85 kg and a generous 40 kg storage bin. The machine produces high-quality hollow ice cubes and is constructed in durable stainless steel with dimensions of 822x738x600mm, ensuring a long service life even under intensive use.
Ideal for restaurants, hotels, bars and commercial kitchens where a constant supply of large quantities of ice is essential.
High capacity for busy service environments
With an impressive production capacity of 85 kg of ice per day and a bin that holds up to 40 kg, the TC85 ensures a constant supply of fresh ice cubes. The efficient air cooling and environmentally friendly R290 refrigerant provide optimal operation even in warm kitchen environments. The machine is designed for a fixed water supply and drain connection, minimising the need for manual filling and emptying.
Professional quality to match your needs
The classic hollow ice cubes are perfect for cold drinks, presentation and chilling food items. The robust stainless steel construction makes the machine resistant to daily wear and tear in professional kitchens. With a power consumption of 1000 watts and a 220–240 volt connection, the TC85 is designed to deliver reliable performance day after day, even during the busiest periods.
Technical specifications that ensure reliable operation
The TC85 ice machine has been developed with a focus on operational reliability and easy integration into existing kitchen environments. Weighing 94 kg, the machine stands firmly in place, and the compact dimensions of 822x738x600mm make it easy to position even where space is limited. The intuitive controls ensure that all staff can quickly learn to operate the machine without extensive training.
Key product benefits:
- High production capacity of 85 kg of ice per day with a 40 kg storage bin
- Made from durable stainless steel for maximum hygiene and long service life
- Designed for a fixed water connection with efficient air cooling and environmentally friendly R290 refrigerant
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How often should the ice machine be cleaned?
For optimal hygiene and performance, it is recommended to thoroughly clean the ice machine every 2–4 weeks, depending on frequency of use and water quality. Always follow the manufacturer's cleaning guidelines.
Can the machine be installed under a counter or inside a cabinet?
The machine requires good ventilation to operate optimally. Ensure a minimum clearance of 15 cm on all sides, particularly around the air intake and exhaust. When installing under a counter or in a cabinet, adequate air circulation must be ensured.
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