Fat separator for gravy – healthier meals and flavourful sauces
This practical 1-litre fat separator from Matfer Bourgeat makes it easy to separate fat from your home-made sauces and soups. Its well-thought-out design ensures you can serve healthier meals without compromising on flavour. The fat separator is dishwasher-safe, making cleaning straightforward and quick.
Ideal for preparing home-made sauces, soups and stews where you want to reduce the fat content.
Healthier cooking with minimal effort
The fat separator works by utilising the natural separation between fat and water. When you pour your hot sauce or soup into the jug, the fat automatically rises to the surface, where it can be removed or poured off. This allows you to control precisely how much fat remains in your dish. The result is healthier meals with fewer calories, whilst retaining all the great flavour.
Professional quality for your kitchen
This fat separator is made to professional quality standards, ensuring durability and functionality. With a capacity of 1 litre, it is perfect for everyday households as well as smaller professional kitchens. The robust construction means you can use it time and again, and since it is dishwasher-safe, maintenance is minimal. You get a tool that helps you achieve more flavourful and healthier results in the kitchen.
Technical specifications
The fat separator has a capacity of 1 litre, making it ideal for most sauces and soups in standard portion sizes. It weighs only 290 grams, making it easy to handle even when full. The material is durable and withstands daily use as well as cleaning in the dishwasher, so you need not worry about troublesome maintenance.
With this fat separator you get:
- Effective separation of fat from sauces and soups
- Durable quality from Matfer Bourgeat
- Easy cleaning as it is dishwasher-safe
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I use the fat separator?
Pour your hot sauce or soup into the fat separator and leave it to stand for a few minutes. The fat will rise to the top, where you can remove it or pour the fat-free sauce out through the spout.
Can I use the fat separator for cold liquids?
The fat separator works best with hot liquids, as the fat separates more easily from the water at higher temperatures.
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