F. Dick ErgoGrip fillet knife - precise filleting with a flexible blade
The F. Dick ErgoGrip fillet knife features an 18 cm flexible blade, designed for professional use in kitchens where precision and control are essential. Made from X55CrMo14 stainless steel with a hardness of 56° HRC, this knife ensures both durability and sharpness. The ergonomic blue handle provides safety and comfort during extended use.
Ideal for filleting fish, cutting meat, and poultry, the flexible blade follows natural contours, ensuring minimal waste.
Durable sharpness and flexibility in perfect balance
The 18 cm blade made of X55CrMo14 stainless steel combines flexibility with excellent cutting properties. With a hardness of 56° HRC, the knife retains its sharpness for an extended period, reducing the need for frequent sharpening. The polished blade glides effortlessly through fish, meat, and poultry, while its flexibility allows for precise following of bone structures and contours. This enables you to perform precision tasks with minimal effort and maximum yield.
Ergonomic design for safety and comfort
The blue ErgoGrip handle is designed with a focus on work safety and comfort during intensive use. The marked finger guard and wide thumb support prevent the hand from slipping during use, providing optimal control over the knife. The handle is made from non-slip, durable material that does not absorb grease or dirt, contributing to better hygiene. The tight connection between the blade and handle eliminates joints where bacteria can accumulate, making the knife particularly suitable for food processing.
Technical specifications and maintenance
With an overall length of 323 mm, a blade length of 180 mm, and a weight of only 105 grams, this fillet knife fits comfortably in the hand without straining the wrist during prolonged use. The knife's dimensions (323x23x37 mm) make it easy to maneuver, even for delicate cuts. To maintain the knife's quality and sharpness, hand wash immediately after use and dry with a soft cloth. Please note that the knife is not dishwasher safe, as this can damage both sharpness and lifespan.
With the F. Dick ErgoGrip fillet knife, you get:
- Professional quality with a flexible 18 cm blade made of X55CrMo14 stainless steel
- Ergonomic and non-slip handle for optimal control and safety
- Hygienic design without joints where bacteria can gather
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
How do I best maintain my F. Dick fillet knife?
Wash the knife by hand immediately after use and dry it thoroughly. Avoid the dishwasher, as it can damage both sharpness and lifespan.
What makes this fillet knife particularly suitable for fish?
The flexible 18 cm blade follows the natural contours and bone structure of the fish, allowing for precise cuts with minimal waste.
AI has assisted with the text, and therefore, errors may be present.