Nórdika knife set - precision with eco-friendly quality
This knife set from the Nórdika series by Arcos features three essential knives equipped with the specially developed "Silk edge," ensuring precise cuts. The set includes a 10 cm paring knife and two chef's knives measuring 16 cm and 21 cm, all crafted from innovative Nitrum® steel, with handles made from FSC® certified ovengkol wood.
Ideal for both everyday cooking and advanced culinary projects where precision and durability are essential.
Environmentally conscious craftsmanship with superior cutting ability
The Nórdika series is produced with a strong emphasis on sustainability. The stainless Nitrum® steel is manufactured through a unique process where nitrogen creates a homogeneous steel composition. This method enhances the knives' hardness and cutting strength, allowing them to stay sharper for longer. The FSC® certified ovengkol wood handles combine responsible forestry with functionality, fitting naturally in the hand and providing a secure grip during use.
Spanish quality for the Nordic kitchen
The Nórdika series is brought to you by Arcos, a Spanish family business founded in 1734. With a daily production of over 50,000 knives, Arcos is among the world's most established knife manufacturers. The Nitrum® steel is exclusive to Arcos, providing the knives with exceptional durability. The brass-riveted wooden handles perfectly match the aesthetics of the Nordic kitchen, where functionality meets timeless design. Weighing a total of 417 grams, these knives offer a good balance between stability and maneuverability.
Maintenance that extends lifespan
To maintain the quality of the knives, always wash them by hand and dry them immediately after use. Avoid the dishwasher, as it damages both the edge and the handles. Even quality knives can dull over time, but Nórdika knives can be sharpened repeatedly, significantly extending their lifespan.
With the Nórdika knife set, you receive:
- Three essential knives made from eco-friendly Nitrum® steel
- FSC® certified ovengkol wood handles with brass rivets
- Specially developed "Silk edge" for precise cuts through all ingredients
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
How do I best maintain my Nórdika knives?
Always wash the knives by hand immediately after use and dry them thoroughly. Avoid the dishwasher, as it damages both the edge and the handles.
Can the knives be sharpened, and how often should this be done?
Yes, the knives can be sharpened many times. The frequency depends on usage, but when you feel resistance while cutting, it’s time for sharpening.
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