Nórdika knife set – precision and superior cutting performance
This knife set from the Nórdika range by Arcos consists of three essential knives featuring the specially developed "Silk edge", which ensures precise cuts. The set includes a 10 cm herb knife as well as two chef's knives of 16 cm and 21 cm respectively, all made from the innovative Nitrum® steel with handles in FSC®-certified Ovengkol wood.
Ideal for both everyday cooking and advanced culinary projects where precision and durability are paramount.
Superior cutting performance and exceptional durability
The stainless Nitrum® steel is manufactured using a special process in which nitrogen creates a homogeneous steel composition. This method gives the knives improved hardness and cutting strength, allowing them to stay sharp for longer. The handles in FSC®-certified Ovengkol wood sit naturally in the hand and provide a secure grip during use.
Spanish quality for the Nordic kitchen
Behind the Nórdika range stands Arcos, a Spanish family business founded in 1734. With a daily production of over 50,000 knives, Arcos is among the world's most established knife manufacturers. The Nitrum® steel is exclusive to Arcos and gives the knives exceptional durability. The brass-accented wood handles fit perfectly with the Nordic kitchen aesthetic, where functionality meets timeless design. The combined weight of 417 g provides a good balance between stability and manoeuvrability.
Maintenance that extends service life
To preserve the quality of the knives, they should always be washed by hand and dried immediately after use. Avoid the dishwasher, as this damages both the edge and the handles. Even quality knives become dull over time, but Nórdika knives can be sharpened again and again, which extends their service life considerably.
With the Nórdika knife set you get:
- Three essential knives made from Nitrum® steel
- FSC®-certified Ovengkol wood handles with brass rivets
- Specially developed "Silk edge" for precise cuts through all ingredients
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I best care for my Nórdika knives?
Always wash the knives by hand immediately after use and dry them thoroughly. Avoid the dishwasher, as it damages both the edge and the handles.
Can the knives be sharpened, and how often should this be done?
Yes, the knives can be sharpened many times. How often depends on usage, but when you feel resistance when cutting, it is time for sharpening.
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