SENJEN PRO Knife Set

SENJEN Knife Set PRO - Precision in Every Cut

The SENJEN Knife Set PRO is an exclusive set of three handcrafted knives made from 67 layers of Damascus steel with a core of ATS-34 steel. The golden sandalwood handle provides a secure grip, whilst the unique steel construction ensures outstanding sharpness and durability. This set is the result of meticulous craftsmanship and carefully selected materials.

Ideal for food enthusiasts and professional chefs who demand uncompromising quality in their everyday cooking.

World-Class Craftsmanship

The knives in this set are made using traditional Damascus techniques, which give the blades both hardness and flexibility. Each blade consists of no fewer than 67 layers of steel encasing a core of ATS-34 steel – an alloy renowned for its exceptional sharpness and resistance to corrosion. The golden sandalwood handle features a broad upper edge for optimal control during use and has been treated to resist moisture and wear.

Three Specialist Knives for Every Kitchen Task

This set gives you precisely the knives you need in the kitchen. The 13.1 cm santoku knife is perfect for finer cuts of vegetables, meat and fish. The 23.4 cm chef's knife handles most everyday kitchen tasks with ease. The 26 cm bread knife glides effortlessly through both hard crusts and soft bread without crushing. Together, the three knives cover virtually every cutting task in a modern kitchen.

Technical Specifications

The blades are constructed from 67 layers of Damascus steel with a core of ATS-34 steel. The handle is made from golden sandalwood, which is extremely hard and resilient. The knives should be washed by hand to preserve their quality and sharpness – they are not dishwasher safe. The set comprises a santoku knife (13.1 cm), a chef's knife (23.4 cm) and a bread knife (26 cm).

With the SENJEN Knife Set PRO you get:

• Uncompromising sharpness and durability through 67 layers of Damascus steel
• Ergonomic grip in exclusive sandalwood for maximum control
• Three specialist knives covering every cutting task in the kitchen

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How do I care for my SENJEN PRO knives?
Always wash the knives by hand and dry them immediately after use. Never use a dishwasher, as this can damage both the steel and the handle.

How often should the knives be sharpened?
This depends on how frequently they are used, but as a general guide professional sharpening is recommended 1–2 times per year to maintain optimal sharpness.

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