Victoria cast iron casserole 24 cm with glass lid – perfect heat distribution
This 24 cm cast iron casserole from Victoria combines durable cast iron with a practical glass lid. With a capacity of 3.8 litres, the pot gives you the ability to prepare everything from slow-cooked dishes to casseroles with full control. The elegant glass lid allows you to keep an eye on the food during cooking without having to lift the lid and let the heat escape.
Ideal for long, slow cooking, casseroles, soups, sauces, and other dishes where even heat distribution and heat retention are essential to the result.
Outstanding heat properties and durability
Cast iron is renowned for its exceptional ability to distribute heat evenly and retain it for a long time. This means your food is cooked more uniformly and the risk of burning is significantly reduced. The material is also incredibly durable and, with proper care, can last for generations. Victoria has been specialising in high-quality cast iron products since 1939, designed to deliver outstanding results.
Practical design with thoughtful details
The pot's wide handles provide a secure grip, even when handling heavy dishes. The fine cast iron surface ensures a beautiful finish and excellent functionality in the kitchen. The glass lid allows you to monitor the cooking process without disturbing it, helping to retain moisture and flavour in the food. The combination of cast iron and glass makes this a versatile kitchen tool suitable for use on all heat sources.
Maintenance and care
Victoria pre-seasons the cast iron with organic linseed oil, so the pot is ready to use after a light rinse. To maintain the pot's quality, it is recommended to rinse it with hot water without washing-up liquid and dry it thoroughly after washing to prevent rust. For longer-term storage, you can rub the inside with a little oil and heat the pot gently to preserve its non-stick properties and extend its lifespan.
With this Victoria cast iron casserole you get:
- A durable 24 cm pot with a 3.8-litre capacity
- Even heat distribution for better cooking results
- A practical glass lid so you can follow the cooking process
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I use the pot on an induction hob?
Yes, the Victoria cast iron casserole can be used on all heat sources, including induction, gas, electric, and in the oven.
What is the best way to clean my cast iron casserole?
Rinse the pot with hot water without washing-up liquid and dry it thoroughly. Avoid the dishwasher, as this can damage the surface and remove the protective oil treatment.
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