Louis Tellier Japanese Mandoline – precision in every slice
The Louis Tellier Japanese Mandoline lets you create perfect, uniform slices of fruit and vegetables to a professional standard. With a cutting width of 95 mm and an adjustable cutting depth from 0.5 to 8 mm, you have a versatile tool that delivers precise results every time. Ideal for kitchens that demand high precision and speed in food preparation.
Professional cutting precision for every culinary task
The Japanese mandoline comes with three interchangeable blades of 1 mm, 2 mm and 7 mm, allowing you to vary the cut to suit your needs. The adjustable cutting depth means you can produce everything from ultra-thin slices to thicker cuts of up to 8 mm. This makes the mandoline perfect for creating uniform cucumber slices for salads, potatoes for gratins or apples for tarts – always with the same precision and speed.
Safety and durability in a single tool
Made from durable ABS plastic and stainless steel, this mandoline is built to last, even with intensive use in busy kitchens. The non-slip base ensures stability during use, whilst the included safety guard protects your fingers and provides a secure grip on ingredients. Weighing 720 grams and measuring 365 x 95 x 45 mm, the mandoline offers an excellent balance between stability and ease of handling.
Technical details that make the difference
This Japanese mandoline model from Louis Tellier is the original version that has set the standard in professional kitchens. The ergonomic design makes it comfortable to work with, even when processing large quantities of ingredients. The combination of the 95 mm wide cutting surface and the various blades gives you the freedom to create exactly the texture and finish you want in your dishes.
With the Louis Tellier Japanese Mandoline you get:
- Precise cutting with adjustable thickness from 0.5 to 8 mm
- Three interchangeable blades for different cutting styles
- Non-slip base and safety guard for optimal protection
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the mandoline be washed in a dishwasher?
Yes, all parts of the mandoline are dishwasher safe, but to preserve the cutting performance of the blades for as long as possible, hand washing is recommended.
How do I adjust the thickness of the slices?
The thickness is easily adjusted via the integrated adjustment mechanism beneath the cutting surface, where you can select a precise thickness between 0.5 and 8 mm.
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