Cutting/Pressing Disc S-blade 5 mm

Electrolux cutting and pressing disc with 5 mm precision

This stainless steel cutting and pressing disc with S-blade from Electrolux is designed for professional food preparation with a consistent 5 mm slice thickness. Manufactured from durable stainless steel, the disc ensures uniform results and a long service life in demanding kitchen environments.

Ideal for precise slicing of vegetables, fruits and other produce in professional kitchens, restaurants and catering operations.

Precise cutting every time

The S-shaped blade design provides a unique cutting angle that reduces resistance and ensures a clean cut through produce. This means less force is required during use, minimising strain on both the machine and the operator. The consistent 5 mm slice thickness guarantees uniform results, which is critical for both food quality and presentation.

Professional compatibility and durability

The cutting disc is compatible with no fewer than 17 different Electrolux models, including TRK-55, TRK45, TRK70, the entire TRS1V series (TRS1V, TRS1V-01 to TRS1V-11), as well as TRS22 and TRS24. It is constructed from food-grade stainless steel with dimensions of 243 x 234 x 58 mm, ensuring long-lasting durability even under intensive use in professional kitchens.

Key product benefits

• Precise 5 mm slice thickness for consistent results and professional presentation
• Made from food-grade stainless steel for maximum durability and hygiene
• Broad compatibility with 17 different Electrolux vegetable cutter models

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I clean the cutting disc correctly?
Clean the cutting disc thoroughly after each use with warm water and a mild detergent. Avoid abrasive cleaning agents that may damage the surface. Dry the disc thoroughly before storage.

Can I cut foods other than vegetables with this disc?
Yes, the disc is suitable for cutting most firm produce such as fruit, root vegetables and certain types of cheese. However, avoid very hard or frozen foods, as these may damage the blade.

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