Maxima Spiral Mixer 130L 80kg 400V

Maxima dough mixer 130L – professional power for large batches

This powerful dough mixer from Maxima has been specially developed for professional kitchens with high-volume production requirements. With an impressive capacity of 130 litres and the ability to handle up to 80 kg of dough or 50 kg of flour, it efficiently manages daily tasks in bakeries, restaurants and commercial kitchens. The fixed mixing bowl ensures stability even under heavy loads.

Ideal for baking bread, pizza dough, pastries and other baked goods in large quantities, where consistent texture and quality are paramount.

Efficient dough mixing with a dual rotation system

The dough mixer is equipped with an advanced dual rotation system where both the spiral hook and the bowl rotate simultaneously. This ensures thorough and even kneading of all ingredients without any dead zones. With two speed settings of 126 and 252 rpm respectively, you can adjust the kneading intensity to suit different dough types. The powerful 4500W motor provides the force required even for the heaviest and most sticky doughs.

Durable design for demanding environments

Designed with durability and reliability in mind, this dough mixer is built to withstand intensive daily use. The mixing bowl, spiral hook and shaft are made from stainless steel, which is both hygienic and resistant to wear. The robust metal cabinet with a hard-wearing surface treatment protects the machine's vital components. Safety features such as overload protection and an automatic safety switch provide peace of mind during everyday operation.

Technical specifications

The professional dough mixer has a capacity of 133 litres with a bowl diameter of 70 cm and a height of 36 cm. With dimensions of 682 mm in width, 111 mm in depth and 136 mm in height, it fits into professional kitchen environments. The machine runs on 400V and weighs 404 kg, ensuring stability during operation. The combination of chain drive and V-belts provides reliable power transmission and a long service life.

• Handles up to 80 kg of dough or 50 kg of flour at a time
• Two speed settings (126/252 RPM) for optimal kneading of different dough types
• Robust construction in stainless steel and metal for maximum durability

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the dough mixer run continuously for extended periods?
Yes, the machine is designed for professional use and can run continuously in production environments with high demands on performance and operating time.

How is the machine cleaned?
The stainless steel parts can be cleaned with standard cleaning agents approved for food contact. Be sure to follow the cleaning instructions in the manual.

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