Dough Mixer with Steel 20L - 109000g

20L dough mixer with precise consistency every time

The CombiSteel professional dough mixer with a 20-liter capacity is designed for kitchens that require reliable and consistent dough mixing. The machine is constructed from durable materials and features a single dependable speed, ensuring optimal processing of various dough types.

Ideal for bakers, restaurants, and large kitchens where bread, cakes, and other baked goods are regularly produced in larger quantities.

Stable and reliable production

Weighing 109 kg, this dough mixer stands firmly on the surface, minimizing vibrations during use. The fixed speed is carefully calibrated to provide the right processing of the dough without overheating the motor. This ensures a longer lifespan and fewer operational interruptions in busy kitchens where continuous production is essential.

Consistent results with every mix

The machine allows you to achieve uniform results with each batch. The large 20-liter bowl has the capacity for larger portions, saving time when producing multiple units. This means less waiting time, higher productivity, and ultimately a more streamlined workflow in the kitchen. The simple operation with a single speed also makes it easier to train new staff on how to use the machine.

Technical specifications

The dough mixer features a spacious 20-liter bowl, suitable for both small and medium productions. With a total weight of 109 kg, the machine is built to withstand daily use in professional environments. It is equipped with a single dependable speed that is sufficient for most common dough types. CombiSteel has focused on creating a machine that combines simplicity with durability.

With this dough mixer, you get:

• Robust construction with a weight of 109 kg for maximum stability
• Precise and consistent mixing with the calibrated single speed
• 20-liter capacity for larger productions

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

What types of dough can the machine handle?
The machine is suitable for most common dough types such as bread dough, cake batter, and pizza dough, but it is particularly effective for medium to heavy dough types.

Does the machine require special installation?
Due to the machine's weight of 109 kg, it is recommended to place it on a stable and even surface. Ensure adequate power supply that matches the machine's requirements.

AI has assisted with the text, and therefore errors may occur.