Spiral Mixer 20L 1 Speed CombiSteel

Dough mixer 20L – consistent results every time

CombiSteel's professional dough mixer with a 20-litre capacity has been developed for kitchens that demand reliable and consistent dough mixing. The machine is constructed from durable materials and features a single, dependable speed that ensures optimal processing of different dough types.

Ideal for bakeries, restaurants and commercial kitchens where bread, cakes and other baked goods are regularly produced in larger quantities.

Stable and reliable production

Weighing 109 kg, this dough mixer sits firmly on the floor and minimises vibrations during use. The fixed speed is precisely calibrated to process the dough correctly without overheating the motor. This ensures a longer service life and fewer breakdowns in busy kitchens where continuous production is essential.

Consistent results with every mix

The machine allows you to achieve consistent results with every batch. The large 20-litre bowl has the capacity for bigger portions, saving time when producing multiple units. This means less waiting time, higher productivity and ultimately a more streamlined workflow in the kitchen. The straightforward single-speed operation also makes it easier to train new staff to use the machine.

Technical specifications

The dough mixer features a spacious 20-litre bowl suitable for both small and medium-scale production. With a total weight of 109 kg, the machine is built to withstand daily use in professional environments. It is equipped with a single reliable speed that is sufficient for most common dough types. CombiSteel has focused on creating a machine that combines simplicity with durability.

With this dough mixer, you get:

• Robust construction weighing 109 kg for maximum stability
• Precise and consistent mixing with the calibrated single speed
• 20-litre capacity for larger production runs

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

What types of dough can the machine handle?
The machine is suitable for most common dough types such as bread dough, cake batter and pizza dough, but is particularly well suited to medium to heavy dough types.

Does the machine require special installation?
Due to the machine's weight of 109 kg, it is recommended to place it on a stable and level surface. Ensure that the power supply meets the machine's requirements.