Whisk for Maxima MPM 7 – perfect whipping results every time
This stainless steel whisk is specially designed for the Maxima MPM 7 mixing machine with a 7-liter capacity. With its robust construction and precise design, the whisk ensures consistent and airy results when preparing whipped cream, egg whites, and light batter types. It is ideal for professional kitchens, bakeries, and ambitious home bakers.
Durable stainless steel with long lifespan
The whisk is made from high-quality stainless steel, providing several key advantages in a busy kitchen. The material not only ensures a high hygiene standard but also makes the tool exceptionally resistant to everyday wear and tear. The stainless surface prevents corrosion even with frequent use of various ingredients, significantly extending the whisk's lifespan.
Precise and uniform whipping
The thoughtful construction of the whisk allows for optimal movement in the bowl, ensuring that all ingredients are evenly integrated. This results in perfectly whipped egg whites with stable structure, whipped cream with the right consistency, and light batters with ideal airiness. The whisk effectively reaches all corners of the bowl, minimizing the need for manual intervention during the whipping process and saving valuable time in the kitchen.
Easy maintenance
Maintaining the whisk is straightforward. It is recommended to hand wash the tool after use to ensure optimal durability. The smooth stainless steel surface makes cleaning quick and efficient, as residue from ingredients can be easily removed. This ensures both hygienic safety and that the whisk is always ready for the next task.
With this whisk for your Maxima MPM 7 mixing machine, you get:
• A specially designed tool that fits perfectly with your mixing machine
• Durable stainless steel that ensures long lifespan and high hygiene
• Optimal whipping effect that delivers airy and consistent results every time
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can this whisk be used for heavy doughs?
No, this whisk is designed for lighter tasks such as whipped cream, egg whites, and light batters. For heavier doughs, it is recommended to use dough hooks.
How do I attach the whisk to my mixing machine?
The whisk easily attaches by placing it in the machine's accessory holder and turning it until it locks in place. Please refer to the machine's manual for detailed instructions.
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