Cutting/Pressing Disc S-blade 2 mm – Stainless Steel

Stainless steel cutting/pressing disc 2mm – precision in every slice

This stainless steel cutting/pressing disc with a 2mm S-blade is manufactured from durable stainless steel, designed for professional food preparation. The specially shaped S-blade ensures clean and uniform slices at a precise 2mm thickness, delivering consistent results every time.

Ideal for precision slicing of meat, fish and vegetables in professional kitchens, restaurants and catering businesses.

Professional precision and durability

The stainless steel construction of the cutting/pressing disc not only provides excellent corrosion resistance, but also ensures a long service life even with intensive daily use. The S-blade is designed to produce a clean cut, minimising damage to ingredients and preserving their texture and structure. The precise 2mm thickness delivers uniform results, which is essential for both visual presentation and even cooking.

Time-saving and efficient food production

With this cutting/pressing disc, you can transform your food production into a faster and more efficient process. It significantly reduces manual preparation time compared to hand slicing, whilst ensuring consistent results. This not only improves the customer experience through uniform quality, but also frees up valuable time in the kitchen for other tasks. It weighs 950 grams, providing a good balance between stability during use and ease of handling during cleaning and storage.

Technical specifications

This cutting/pressing disc is fitted with an S-shaped blade, specially designed to produce precise 2mm-thick slices. The stainless steel construction ensures both durability and hygiene, as the material is easy to clean and resistant to corrosion. It is compatible with Zanussi machines and weighs 950 grams, making it both robust and easy to handle in busy kitchen environments.

Key benefits of this cutting/pressing disc:

• Stainless steel ensures long service life and easy maintenance
• 2mm S-blade delivers precise and uniform slices every time
• Compatible with Zanussi machines for seamless integration with your existing equipment

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Which foods is this cutting/pressing disc best suited for?
The cutting/pressing disc is particularly well suited for meat, fish and vegetables where precise 2mm slices are required. It is especially effective for firm vegetables such as potatoes, root vegetables and firm fruits.

How should I best clean and maintain my cutting/pressing disc?
For optimum hygiene and longevity, it is recommended to clean the disc thoroughly after each use with warm water and a mild detergent. Avoid abrasive cleaning agents, as these can damage the stainless steel surface. Always dry the disc thoroughly after cleaning.

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