Hugentobler low-temperature oven with precise heat control
The Hugentobler Hold-o-mat 323 is a professional low-temperature oven designed for precision cooking and holding. With two PT 1000 sensors and intelligent software, the oven ensures a temperature accuracy of +/- 1°C, providing optimal control over the cooking process. This compact unit measuring 346x410x506mm weighs 21 kg and is powered by 1050W at 230V.
Ideal for long-duration roasting, cook & hold methods and gentle heating of all types of ingredients where precise temperature is critical.
Precise heat control minimises food waste
The Hold-o-mat 323 provides outstanding temperature and humidity control through up to 24 metres of strategically placed heating elements. This ensures even heat distribution throughout the oven cavity, even when the door is opened repeatedly during service. The built-in dehumidifying function prevents moisture build-up, so that breaded and crispy dishes retain their texture without going soft or drying out. Compared to conventional ovens, this technology reduces moisture loss in meat by 10–20%, preserving both the volume, juiciness and flavour of your dishes.
Cost-efficient operation and flexible use
With an energy consumption of just 0.4 kW/h for a full oven, the Hold-o-mat uses significantly less electricity than conventional combi ovens. This results in considerable savings on operating costs over time. The oven is stackable and can easily be integrated into any kitchen layout. The door hinge can be adjusted to either the left or right side, adapting it to your specific workstation. The folding handles and compact size also make it suitable for transport at catering events, where food needs to be kept warm until serving.
User-friendly operation with clear information
The OLED display gives a clear overview of both set and actual temperatures as well as the core temperature of your ingredients. Programming is straightforward and intuitive, allowing you to adjust settings as needed – whether you are working with tender long-roasted meat, delicate fish or crispy side dishes. The intelligent software ensures that the temperature is always maintained precisely, so you can focus on other tasks in the kitchen.
• Precise temperature control (+/- 1°C) ensures perfect results every time
• Reduces moisture loss by 10–20% compared to conventional ovens
• Energy-efficient operation with just 0.4 kW/h for a full oven
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
What gastronorm sizes does the Hold-o-mat 323 accommodate?
The Hold-o-mat 323 holds 3x2/3 GN trays, making it ideal for medium-sized servings and as a complement to your existing kitchen equipment.
Can the oven be used for both long-duration roasting and holding?
Yes, the Hold-o-mat 323 is designed for both long-duration roasting at low temperatures and precise holding. It maintains the temperature within +/- 1°C, which is essential for both applications.
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