Zanussi combi oven for professional cooking with natural gas
This Zanussi Magistar TI combi oven, accommodating 10x1/1GN trays, runs on natural gas and delivers professional cooking quality. The advanced high-resolution touchscreen offers intuitive operation in over 30 languages, while the boilerless steam function ensures perfect results across various cooking methods.
Ideal for restaurants, hotels, and canteens that require precise and efficient cooking with the ability to store up to 1000 recipes.
Maximum flexibility in a busy kitchen
The combi oven's MultiTimer function allows you to manage up to 20 different cooking cycles simultaneously, eliminating wait times and optimizing workflow. The specially designed fan features 7 speed levels (300-1500 RPM) and bi-directional rotation, ensuring even heat distribution throughout the oven space. This means you can prepare various dishes at the same time without compromising on quality.
Intelligent technology that saves time and resources
With the Make-it-mine feature, you can customize the user interface to your specific needs, reducing training time for new staff. The integrated calendar function acts as your digital assistant, helping you plan daily tasks and sending reminders. The oven's automatic self-diagnosis activates backup mode in case of technical issues, minimizing downtime and ensuring continuous operation even under challenging conditions.
Durable construction for professional use
The combi oven is made of stainless steel (304 AISI) with a seamless chamber featuring rounded corners, making cleaning quick and efficient. The double-glazed door with LED lighting provides a clear view of the cooking process without heat loss. The construction is designed to withstand daily intensive use in professional kitchens, ensuring longevity and reliable operation year after year.
Key benefits of the Zanussi Magistar TI combi oven:
- Maximum performance with AirFlow system and 7-speed fan for consistent cooking
- Comprehensive programming options with space for 1000 recipes and 16-step cooking programs
- USB port for HACCP data transfer, sharing cooking programs, and connecting additional equipment
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
What are the main advantages of the Zanussi Magistar TI combi oven's steam function?
The oven's boilerless steam function adds and retains moisture in dishes without the need for a kettle. The automatic humidifier with 11 settings ensures juicy and consistent cooking results, while the dry hot air cycle (up to 300°C) is ideal for low-humidity cooking.
What connection options does the combi oven have?
The combi oven features a USB port for data transfer, sharing programs, and connecting a sous-vide probe (sold separately). It can also be connected to a network for real-time data monitoring (requires additional equipment). It primarily uses natural gas for heating, with a maximum gas consumption of 21 kW and an electrical consumption of max 1.1 kW (230V).
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