Convection Oven 10x1/1 GN Electric FCF101E

Zanussi convection oven for professional cooking in commercial kitchens

This powerful 10x1/1 GN convection oven in stainless steel delivers professional cooking capacity with precise hot-air circulation and steam injection. With its robust construction in AISI 304 stainless steel, 17.3 kW output and advanced airflow system, it ensures even cooking of all your dishes.

Ideal for restaurants, staff canteens and catering businesses that require reliable and consistent cooking in larger volumes.

Professional cooking control and ease of use

The advanced airflow system in this convection oven ensures perfect heat distribution, so that all your dishes are cooked evenly regardless of their position in the oven. With 5-stage humidity control, you can precisely regulate the moisture level inside the oven cavity – essential for achieving succulent roasts or crispy baked goods. The intuitive controls make it easy to switch between convection and convection with steam injection, depending on the dish you are preparing.

Durable construction for intensive use

The convection oven is built to withstand daily, intensive use in professional kitchens. The seamless oven cavity in AISI 304 stainless steel with rounded corners makes cleaning quick and efficient. The double-glazed door in toughened glass retains heat whilst offering a clear view of the cooking process through the built-in halogen lighting. With IPx4 water protection and easy front-access to all components, downtime during servicing is minimised – crucial in busy kitchen environments.

Practical details that streamline the workflow

The crosswise pan supports provide unobstructed access to your dishes, and the crosswise rack system with 60 mm spacing between the runners accommodates 10 x 1/1 GN trays. The racks can be removed easily without any special tools, simplifying cleaning. The oven also features a rapid cooling function that reduces waiting time between different cooking tasks.

Key benefits:

• Even heat distribution with an advanced air circulation system and temperatures up to 300°C
• 5-stage humidity control for perfect results across different cooking methods
• Durable AISI 304 stainless steel construction with easy front access to all components

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

What connections does this convection oven require?
The oven requires a 400V electrical connection, a 3/4" water supply and a 25 mm drain. All connections are made on the left-hand side beneath the oven.

Can I purchase additional accessories for the oven?
Yes, a food temperature probe is available as an optional accessory. The fixed rack system can also be converted to a roll-in configuration, which must be ordered as a special accessory.

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