Paella pan, Ø33 cm, Victoria, cast iron

Victoria paella pan with outstanding heat distribution

This cast iron paella pan from Victoria with a diameter of 33 cm is perfect for cooking large portions of paella, rice dishes and other recipes that require even heat distribution. With a capacity of 3.4 litres and practical handles, it is both functional in the kitchen and presentable at the table.

Ideal for family dinners, dinner parties and anyone who appreciates authentic cooking results with minimal effort.

The unique benefits of cast iron

Cast iron has exceptional heat-conducting properties that ensure even heat distribution across the entire surface of the pan. This makes it perfect for dishes where consistent cooking is essential. The material retains heat long after you have removed it from the heat source, making it energy-efficient and ideal for serving directly at the table. The wide handles provide a secure grip even when handling large portions.

Durability and authenticity in your kitchen

Victoria is a family-owned company from Colombia that has specialised in high-quality cast iron products since 1939. This paella pan is made from cast iron and is incredibly durable. It comes pre-seasoned with organic linseed oil, so it is ready to use after a quick rinse. With proper care, this pan can be used for generations and will develop a natural non-stick surface that improves over time.

Technical specifications

The paella pan has a total diameter of 33 cm with a base diameter of 23 cm and a top diameter of 32 cm. It weighs 3.5 kg and has a capacity of 3.4 litres, making it an ideal choice for cooking for 4–6 people. The size of the pan makes it suitable for most hobs, and it can also be used in the oven.

With the Victoria paella pan you get:

• Outstanding heat distribution for evenly cooked dishes
• Durable cast iron that, with proper care, can last for generations
• A pre-seasoned surface that is ready to use with minimal preparation

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I care for my cast iron pan?
Rinse the pan with hot water without washing-up liquid and dry it thoroughly. For longer-term storage, you can rub a little oil on the inside.

Can I use the paella pan on all types of hobs?
Yes, the Victoria paella pan can be used on all heat sources, including induction, gas, electric and in the oven.

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