Frying Pan Non-stick 4 Layer 16 cm Base 12 cm

Matfer Bourgeat frying pan with 4-layer non-stick for professional cooking

This round Matfer Bourgeat frying pan from the Classe Chef range combines French craftsmanship with professional quality. Made from aluminium with a 4-layer non-stick coating and a riveted steel handle with a heat-resistant epoxy layer. With a diameter of 16 cm (12 cm at the base) and a capacity of 50 cl, this pan is ideal for smaller dishes and intensive kitchen environments.

Use this pan for frying eggs, small pieces of meat, sautéing vegetables or preparing smaller portions of sauce. Compatible with all heat sources except induction.

Professional quality for everyday use

The 4-layer non-stick coating makes this pan particularly well suited to intensive use in professional kitchens. The coating ensures that food does not burn on, making both cooking and subsequent cleaning far easier. The aluminium material distributes heat evenly across the entire cooking surface, eliminating the risk of hot spots and ensuring a consistent cooking result.

Thoughtful design for safe handling

The riveted steel handle with heat-resistant epoxy layer provides a secure grip during cooking. Weighing just 350 grams, the pan is easy to manoeuvre even in a busy kitchen. The modest height of 35 mm makes it particularly suited to cooking techniques that require quick turning and stirring of ingredients.

Technical specifications

The pan has a maximum temperature tolerance of 150 degrees, making it ideal for gentle cooking that preserves the natural flavour and nutrients of your ingredients. It is designed for use on ceramic hobs and other heat sources, but not induction. To preserve the non-stick properties for as long as possible, hand washing is recommended.

Benefits of the Matfer Bourgeat frying pan: - 4-layer non-stick coating minimises sticking and simplifies cleaning - Aluminium material provides even heat distribution for consistent cooking - Compact 16 cm diameter is perfect for smaller portions

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the pan be used in the oven?
The pan can withstand up to 150 degrees, but we primarily recommend use on the hob to preserve the non-stick properties for as long as possible.

How do I best maintain the pan's non-stick coating?
Wash the pan by hand with mild washing-up liquid, avoid metal utensils and use wooden or silicone utensils instead.

AI has contributed to this text and we therefore reserve the right to correct any errors.