Matfer Bourgeat frying pan with 4-layer non-stick for professional cooking
This Matfer Bourgeat frying pan from the Classe Chef range is made from heavy-gauge aluminium with an advanced 4-layer non-stick coating. With a diameter of 28 cm and an effective base of 23 cm, the pan offers ample cooking space, while the riveted steel handle with epoxy coating ensures a secure grip. The pan is designed for electric hobs and is not suitable for induction.
Ideal for professional kitchens and food enthusiasts who value durable cookware with outstanding non-stick properties for everyday use.
Professional quality for demanding kitchens
The 4 mm thick aluminium construction distributes heat evenly and quickly across the entire cooking surface, eliminating cold spots and ensuring consistent results. This is essential for achieving perfect frying performance at both high and low temperatures. The long, riveted steel handle with epoxy coating stays cool during cooking, providing better control and safety even during extended use.
Superior non-stick performance and durability
The advanced 4-layer non-stick coating makes cooking both healthier and easier, as you can prepare food with minimal or no fat. The coating ensures that even delicate ingredients such as fish or eggs do not stick to the surface, and makes cleaning quick and effortless. The pan's radial base is specifically designed for intensive use in professional environments, making it resistant to daily wear and significantly extending its service life.
Technical specifications
The pan measures 508 mm in length (including handle), has a diameter of 28 cm with a base of 23 cm and a height of 45 mm. With a capacity of 2 litres and a weight of 1,010 grams, the pan is both spacious and easy to handle. It withstands temperatures up to 150 degrees and is compatible with all heat sources except induction.
The Matfer Bourgeat Classe Chef frying pan gives you:
- Even heat distribution thanks to the 4 mm thick aluminium construction
- Minimal maintenance and easy cleaning with the advanced 4-layer non-stick coating
- Safe and comfortable handling with the cool, riveted steel handle
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the pan be used in the oven?
The pan can be used in the oven up to 150 degrees, but please note that the handle may become hot.
How do I best maintain the non-stick coating?
Avoid metal utensils, wash the pan with a soft sponge and mild washing-up liquid, and avoid stacking other pots or pans directly on top to preserve the coating for as long as possible.
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