WAS Frying Pan with Side Handles - Solid Heat Distribution in Large Size
This heavy-duty cast iron frying pan, with an impressive diameter of 50 cm and a height of 7 cm, offers exceptional cooking opportunities for large-scale meals. The natural properties of cast iron ensure even heat distribution, while the practical side handles make it easy to handle the pan despite its weight of 11 kg. The pan is specifically designed for use on gas stoves and outdoor cooking.
Ideal for professional kitchens, catering, events, and cooking enthusiasts preparing large portions who need reliable heat distribution.
Unmatched Heat Properties of Cast Iron
Cast iron has a unique ability to absorb, distribute, and retain heat, making this pan an excellent tool for demanding cooking. Its heavy construction eliminates cold spots and ensures a consistent temperature across the 50 cm surface. This allows you to sear, simmer, and cook food with the precise heat required, without sudden temperature fluctuations that could affect your cooking results.
Practical Design for Professional Use
The integrated side handles are cast together with the pan for maximum durability, allowing for safe movement even when the pan is filled with food. The 7 cm high edge prevents spills and provides space for larger quantities of ingredients. The pan's large diameter of 50 cm offers a generous cooking surface, which is crucial when cooking for many people or when preparing multiple components simultaneously.
Technical Specifications and Maintenance
With a weight of 11 kg and dimensions of 50 x 50 x 7 cm, this pan is built to last for generations with proper care. To maintain the pan's natural non-stick properties, it is recommended to clean it by hand without aggressive cleaning agents. The pan should be thoroughly dried after cleaning and regularly treated with a thin layer of cooking oil to prevent rust and build a natural non-stick coating.
Key benefits of the WAS cast iron frying pan:
- Optimal heat distribution thanks to the thick cast iron
- Practical side handles for safe handling
- Spacious 50 cm diameter for cooking large quantities
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can the pan be used on induction?
No, this pan is specifically designed for use on gas stoves and for outdoor cooking.
How should I best maintain my cast iron frying pan?
Wash the pan by hand without soap, dry it thoroughly, and apply a thin layer of cooking oil after each use to prevent rust and enhance its non-stick properties.
AI has assisted with the text, and therefore, errors may be present.