Pan with Side Handles Ø 50 cm

WAS pan with side handles – solid heat distribution in a large size

This substantial cast iron pan with an impressive diameter of 50 cm and a depth of 7 cm gives you outstanding potential for large-scale cooking. The natural properties of cast iron ensure even heat distribution, whilst the practical side handles make it easy to manage the pan despite its weight of 11 kg. The pan is specifically designed for gas hobs and outdoor cooking.

Ideal for professional kitchens, catering, events and cooking enthusiasts who prepare large portions and need reliable heat distribution.

The unrivalled heat properties of cast iron

Cast iron has a unique ability to absorb, distribute and retain heat, making this pan an excellent tool for demanding cooking. The heavy construction eliminates cold spots and ensures a constant temperature across the entire 50 cm surface. This allows you to fry, simmer and cook food with precisely the heat needed, without sudden temperature fluctuations that could affect the result.

Practical design for professional use

The integrated side handles are cast as one piece with the pan for maximum durability, making it possible to move the pan safely even when full of food. The 7 cm sides prevent spillage and provide space for larger quantities of ingredients. The pan's large 50 cm diameter provides a generous cooking surface, which is essential when cooking for many people or when several components need to be prepared simultaneously.

Technical specifications and maintenance

Weighing 11 kg with dimensions of 50 x 50 x 7 cm, this pan is built to last for generations with proper care. To preserve the pan's natural non-stick properties, hand washing without aggressive cleaning agents is recommended. The pan should be dried thoroughly after cleaning and treated regularly with a thin layer of cooking oil to prevent rust and build up a natural non-stick coating.

Key benefits of the WAS cast iron pan:

• Optimal heat distribution thanks to the thick cast iron
• Practical side handles for safe handling
• Generous 50 cm diameter for cooking large quantities

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the pan be used on induction?
No, this pan is specifically designed for gas hobs and outdoor cooking.

How do I best care for my cast iron pan?
Wash the pan by hand without soap, dry it thoroughly and apply a thin layer of cooking oil after each use to prevent rust and improve the non-stick properties.

AI has contributed to this text and we therefore reserve the right to correct any errors.