Lacor cast iron pan Ø12 cm – perfect heat distribution
This compact red cast iron pan from Lacor, with a diameter of 12 cm, combines classic cooking craftsmanship with modern functionality. The solid construction ensures excellent heat distribution, whilst the compact size makes it ideal for smaller portions and serving dishes. The pan comes with a practical wooden serving board that enhances its rustic elegance.
Ideal for preparing individual portions, appetisers, eggs, small steaks or for serving directly from the hob to the table.
Even heat distribution and durability
The cast iron construction gives the pan an outstanding ability to distribute heat evenly across the entire surface. This minimises the risk of hot spots and ensures your dishes are cooked uniformly. The material also retains heat for longer, making the pan well suited for serving dishes that need to stay warm at the table. The robust construction, weighing 750 grams, provides stability during cooking and ensures the pan will withstand intensive use for many years.
Versatile use in the kitchen
The pan can be used on all heat sources, including induction, gas, electric and in the oven. This makes it incredibly flexible in the modern kitchen. With a base diameter of 90 mm and a top diameter of 120 mm, it is particularly well suited for smaller dishes. The included wooden board serves both as a practical handle protector and as an elegant serving mat, allowing you to take the pan directly from the hob to the table without needing to change serving dishes.
Technical specifications
The pan has a height of 30 mm and a capacity of 200 ml. The red enamel surface not only looks attractive but also makes maintenance easier. To preserve the pan's quality, hand washing is recommended – it is not dishwasher safe. The total weight of 750 grams provides a good balance between ease of handling and the heat-retaining properties for which cast iron is renowned.
With the Lacor cast iron pan you get:
- Excellent heat distribution thanks to quality cast iron
- Compact design perfect for individual portions and serving dishes
- Included wooden board for elegant serving directly from hob to table
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I best care for my cast iron pan?
Wash the pan by hand with warm water and mild washing-up liquid. Dry it thoroughly after washing and apply a thin layer of oil if needed to preserve the surface.
Can I use the pan directly in the oven?
Yes, the pan can be used in the oven as it is compatible with all heat sources. Please note, however, that the wooden board must not be placed in the oven.
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