Victoria mini pan – perfect for individual servings
This compact Victoria mini pan, made of cast iron with a diameter of 14 cm, is designed for cooking and serving individual portions. With its two practical handles and a depth of 3 cm, the pan allows you to prepare small dishes right at the table. The cast iron construction ensures even heat distribution and excellent heat retention.
Ideal for preparing small portions of soups, sauces, creamy dips, or other dishes where you desire a personal serving straight from the stove to the table.
The benefits of cast iron in a compact size
Cast iron is renowned for its outstanding heat properties, and this mini pan is no exception. The material distributes heat evenly across the cooking surface, minimizing the risk of burnt spots and ensuring consistent cooking. Its high heat capacity means that the pan retains warmth long after you’ve removed it from the heat source—convenient when serving directly at the table. The pre-treated surface with organic flaxseed oil provides a natural non-stick effect that improves over time.
Versatility in the kitchen
With a diameter of 14 cm and a height of 3 cm, the mini pan holds approximately 0.3 liters, making it perfect for single servings. It can be used on all heat sources—from induction to grill and oven. The two handles provide a secure grip when moving the pan. Weighing in at 714 grams, it offers a solid feel without being too heavy. The rustic design of the Victoria pan adds an authentic touch to your serving, making it both a practical and aesthetic choice in the kitchen.
Maintenance that extends lifespan
To preserve the qualities of the pan, clean it with warm water without detergent and dry it thoroughly after use. For longer storage, it's recommended to apply a thin layer of oil to the inside. Victoria has pre-treated the pan with organic flaxseed oil, so it is ready for use after a simple rinse to remove any paper residue.
With this Victoria mini pan, you receive:
- A versatile cast iron tool for individual servings
- Excellent heat distribution and retention in a compact format
- Two handles for safe and easy handling during serving
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Can I use the mini pan in the oven?
Yes, the Victoria cast iron pan can easily be used in the oven and withstands high temperatures.
How do I best maintain my cast iron pan?
Rinse it with warm water without soap, dry thoroughly, and optionally apply a thin layer of oil after use to maintain the natural non-stick effect.
AI has assisted with the text, and therefore, there may be some errors.