Tart Tin with Loose Base for Easy, Perfect Tarts
This round tart tin from Gobel with a diameter of 20 cm is made from robust steel and fitted with a double non-stick coating reinforced with ceramic. The loose base and characteristic fluted edge give you both functionality and aesthetics for your baked goods. The tart tin has a height of 2.5 cm and a base diameter of 18.5 cm.
Ideal for sweet dessert tarts, quiches, pies and other baked goods where you want even baking and easy removal.
Professional quality for the home baker
The tart tin is produced in France by Gobel, who have specialised in high-quality bakeware since 1887. The double non-stick coating ensures that the dough does not stick to the tin, making it significantly easier to remove the tart in one piece without ruining the finished result. The 0.5 mm material thickness gives the tin stability so it does not warp during baking at high temperatures.
Practical design with thoughtful details
The loose base is the key to successful tart baking. You can easily push up the base and release the tart without damaging the edges. The fluted edge not only creates a beautiful visual effect but also forms a stable and firm tart border. The tin withstands temperatures of up to 250°C, giving you the freedom to experiment with different recipes and baking techniques.
Care for a long service life
To preserve the properties of the non-stick coating for as long as possible, hand washing with mild washing-up liquid is recommended. Avoid sharp utensils, scouring pads and dishwashers, as these can damage the coating. The tin should also not be used in the freezer, microwave or in direct contact with an open flame.
With this tart tin from Gobel you get:
- Double non-stick coating for easy removal of baked goods
- Loose base that makes it simple to serve perfect tarts
- A French quality product with over 130 years of experience
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I use metal utensils with this tart tin?
It is recommended to use wooden or plastic utensils to protect the non-stick coating and extend the life of the tin.
How do I prepare the tin before first use?
Wash the tin thoroughly in warm water with mild washing-up liquid, rinse and dry it carefully before first use.
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