Non-stick tart tin for perfect baking results
This Gobel tart tin in steel with a double non-stick coating reinforced with ceramic delivers professional baking results every time. With a diameter of 30 cm and a height of 3.5 cm, the tin is the ideal size for both sweet tarts and savoury quiches. The loose base and fluted edge ensure easy release and give your bakes an elegant appearance.
Ideal for baking fruit tarts, quiches, pies and other tart varieties where you want crispy edges and easy serving.
Professional quality for the home baker
The tart tin is made from 0.5 mm thick steel, providing a stable and durable form that distributes heat evenly during baking. The double non-stick coating with ceramic reinforcement prevents the pastry from sticking, meaning you can remove your bake from the tin effortlessly and without adding extra fat. The tin can be used at temperatures up to 250°C, giving you flexibility for all types of baking.
Practical design with loose base
The loose base with a 28 cm diameter makes it easy to remove even the most delicate tarts from the tin without them breaking apart. The characteristic fluted edge gives your bakes a professional appearance that will impress at every serving. Weighing just 430 grams, the tin is easy to handle, yet robust enough for daily use in both the home kitchen and the professional kitchen.
Care and durability
To preserve the quality of the non-stick coating, hand washing with mild washing-up liquid is recommended. Avoid abrasive sponges, which may damage the coating. The tin is not suitable for dishwashers, freezers or microwaves. With proper care, this tart tin from the French brand Gobel, which has been producing quality baking equipment since 1887, will last for many years.
With this tart tin you get:
- Professional baking quality with even heat distribution
- Easy release of bakes thanks to the non-stick coating and loose base
- An elegant finish with the fluted edge that gives your bakes a beautiful appearance
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I use metal utensils in the tin?
It is recommended to use wooden or plastic utensils to protect the non-stick coating and extend the tin's service life.
Do I need to grease the tin before use?
Thanks to the double non-stick coating, it is generally not necessary to grease the tin, though a thin layer may be used the first time or with particularly sticky doughs.
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