Pizza rack Ø25 cm – perfect baking every time
The WAS pizza rack with a diameter of 25 cm ensures even heat distribution, giving your pizza a crispy base. Its lightweight construction of just 90 grams makes it easy to handle in busy kitchens, whilst consistently delivering reliable baking quality time after time.
Ideal for restaurants, pizzerias and cafés that want to serve pizza with professional results and consistent quality.
Even heat distribution for better baking results
The pizza rack is designed to distribute heat evenly during baking, preventing the typical problems associated with inconsistent cooking. The open grid structure allows air to circulate beneath the pizza, resulting in a crispy base without any wet or underbaked areas. This not only improves the dining experience for guests, but also reduces the risk of complaints and food waste.
Easy handling in busy kitchens
At just 90 grams, the rack is easy to manoeuvre, stack and store. The robust construction ensures a long service life even with intensive use in professional kitchens. The pizza rack has been developed to withstand the high temperatures of professional ovens without deforming, making it a reliable piece of kitchen equipment year after year.
Technical specifications
The pizza rack has a diameter of 25 cm, making it ideal for standard individual-portion pizzas. It weighs just 90 grams, which aids handling during busy periods. Made from durable materials that withstand professional use and repeated heating to high temperatures.
With the WAS pizza rack you get:
- Consistent baking with a crispy base
- Easy handling at just 90 grams
- Durable construction for professional use
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the pizza rack be used in all types of ovens?
Yes, the pizza rack is designed for use in both traditional and professional pizza ovens, as well as standard convection ovens.
What is the best way to clean the pizza rack?
We recommend cleaning with warm water and a mild detergent. Avoid harsh cleaning agents that may damage the surface.
AI has contributed to this text and we therefore reserve the right to correct any errors.