Pizza Peel 33x33 cm Perf. 150 cm Alice

Pizza Peel 33x33 cm – Professional Pizza Tool

This Alice pizza peel with a 150 cm handle gives you optimal reach and control when handling pizzas in the oven. With a perforated 33x33 cm blade, the peel ensures that excess flour falls away during baking, delivering a better base and minimising the risk of a burnt taste.

Ideal for restaurants, pizzerias, and other food service establishments where pizza is prepared in large quantities at high temperatures.

Benefits of Perforated Design

The perforated blade on this pizza peel is not simply a design choice – it is a carefully considered feature. The holes in the blade allow excess flour to fall through during baking, preventing the flour from burning and imparting a bitter taste to the pizza base. At the same time, the perforations reduce the weight of the peel, making it easier to manoeuvre even after many hours of use in a busy kitchen.

Practical Use in Professional Kitchens

With the long 150 cm handle, you can easily reach into even deep pizza ovens without exposing yourself to the intense heat. The 33x33 cm blade is sized to handle standard pizza sizes, making the peel an indispensable tool in daily operations. The robust construction ensures long-lasting durability even under intensive use in professional environments, where equipment is subjected to both high temperatures and constant use.

Technical Specifications

The pizza peel has a blade measuring 33x33 cm, making it suitable for most standard pizza sizes. The 150 cm handle provides excellent reach, and the perforated blade design reduces both weight and the risk of excess flour affecting the flavour of the finished pizza. The peel is built to withstand the high temperatures of professional pizza ovens.

This Alice pizza peel offers:

• Perforated blade that prevents excess flour from burning
• Long 150 cm handle for safe handling at high temperatures
• Robust construction for professional use in busy kitchen environments

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can the pizza peel be used in all types of pizza ovens?

Yes, the pizza peel is designed for use in all types of pizza ovens, including traditional stone ovens, electric ovens, and gas ovens.

Why is a perforated blade beneficial?

The perforated blade allows excess flour to fall through, preventing a burnt taste and delivering a better pizza base. It also reduces the weight of the peel.

AI has contributed to this text and we therefore reserve the right to correct any errors.