Pizza peel 36x36 cm – precise pizza handling
The Azzurra pizza peel, measuring 36x36 cm with a total length of 150 cm, gives you optimal control when handling pizzas in the oven. It is designed with a focus on functionality and durability, allowing you to work efficiently in busy kitchen environments. The pizza peel is a practical size that suits most standard pizzas.
Ideal for professional pizzerias, restaurants and cafés where precise and safe pizza handling is essential for a successful result.
Safe handling from a distance
With the long 150 cm handle, you can safely place and remove pizzas from even the deepest ovens without getting too close to the heat. This significantly reduces the risk of burns and allows you to work at a comfortable distance from the heat source. The large 36x36 cm blade surface provides solid support for the pizza during transfer, minimising the risk of toppings shifting or the pizza folding.
Increased productivity in the kitchen
Working with the Azzurra pizza peel, you can handle pizzas faster and more precisely. This means shorter cooking times and more consistent results. The well-designed pizza peel makes it easier to rotate the pizza during baking to ensure even heat distribution, resulting in a perfectly baked pizza every time. For busy kitchens, this translates into higher throughput and more satisfied customers.
Technical specifications
The pizza peel has a blade size of 36x36 cm, making it suitable for standard pizza sizes. The total length of 150 cm ensures excellent reach into the oven. The Azzurra series is known for quality materials that are approved for food contact and designed to withstand the high temperatures found in professional pizza ovens.
With the Azzurra pizza peel you get:
- Ergonomic design with a long handle for safe handling
- Large 36x36 cm blade surface for stable pizza transfer
- Durable construction for intensive use in professional kitchens
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the pizza peel be used in all types of pizza ovens?
Yes, the pizza peel is designed for use in all professional pizza ovens, including stone ovens, electric ovens and gas ovens.
How should the pizza peel be cleaned?
We recommend wiping the pizza peel with a damp cloth after use and avoiding prolonged contact with water to preserve the material's properties.
AI has contributed to this text and we therefore reserve the right to correct any errors.