Alice Pizza Peel - Perfect 150 cm

Pizza peel 36x36 cm - precise cooking in the pizzeria

The Alice pizza peel features a perforated design and a 36x36 cm surface area, providing you with optimal control when handling pizzas in a hot oven. With its 150 cm long handle, you can safely reach deep into even the hottest ovens, while the perforation ensures that excess flour falls away, preventing a burnt taste.

Ideal for professional pizzerias, restaurants, and cafés where precision and efficiency are crucial for both quality and production speed.

Professional handling of pizzas

The perforated head of this pizza peel is carefully designed to reduce the amount of excess flour on the pizza base. This is a significant advantage, as too much flour can burn in the oven and impart a bitter flavor. The square shape with 36x36 cm dimensions provides a stable surface for both small and large pizzas, ensuring that the dough maintains its shape during transfer to the oven.

Safety and comfort in busy kitchens

With the extra-long 150 cm handle, kitchen staff can keep a safe distance from the extreme temperatures of the pizza oven. This significantly reduces the risk of burns while allowing easy access to the back of the oven. The pizza peel is designed to withstand the daily demands of a busy professional kitchen, where it is in constant use throughout the workday.

Technical specifications

This Alice pizza peel has a head measuring 36x36 cm with a perforated design. The total length, including the handle, is 150 cm, making it suitable for both traditional stone ovens and modern pizza ovens. The material is selected to withstand the high temperatures of professional ovens while remaining light enough for handling throughout a long workday.

Benefits of the Alice pizza peel:

• Perforated design that minimizes excess flour and prevents burnt taste
• Long 150 cm handle for safe distance from the heat source
• Robust construction for intensive use in professional kitchens

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can this pizza peel be used in all types of pizza ovens?
Yes, with its length of 150 cm, this peel is suitable for both traditional stone ovens, modern pizza ovens, and regular baking ovens.

Why is the pizza peel perforated?
The perforation allows excess flour to fall away, preventing a burnt taste and reducing smoke production in the oven.

AI has assisted with the text, and therefore, we take reservations for errors.