Pizza Oven 2x4 with Lighting

CombiSteel pizza oven with double capacity for professional pizza baking

This robust CombiSteel pizza oven with two separate baking chambers allows you to bake up to eight pizzas with a diameter of 32 cm simultaneously. With a powerful 9.4 kW motor and a wide temperature range from 50°C to 500°C, this oven is designed to meet the demands of busy professional kitchens. Ideal for pizzerias, restaurants, cafeterias, and canteens where efficiency and consistent production speed are crucial.

Two separate baking chambers for maximum flexibility

With two independent baking chambers, you'll enjoy exceptional flexibility in your cooking. Each chamber measures 660 x 660 x 140 mm and can hold four pizzas with a diameter of 32 cm. This allows you to bake different types of pizzas simultaneously at varying temperatures, or you can keep one chamber in reserve for particularly busy periods. The built-in lighting in each chamber enables you to monitor the baking process without opening the door, preserving valuable heat and energy.

Precise temperature control and even heat distribution

The temperature control from 50°C to 500°C ensures that you can prepare everything from delicate specialties to classic Italian pizzas with a crispy base and perfectly melted ingredients. The even heat distribution within the oven eliminates cold spots and guarantees consistent results every time. This is especially important in professional environments where consistency and quality are key factors for customer satisfaction.

Technical specifications and dimensions

This pizza oven is built to last, with an impressive weight of 137 kg, reflecting the solid materials and high construction quality. With dimensions of 975 mm in width, 924 mm in depth, and 745 mm in height, it fits into most professional kitchens. The oven operates on 400V and, with its electrical power of 9.4 kW, ensures quick heating and stable temperature even with intensive use.

Key benefits of the CombiSteel pizza oven:

• Double capacity for up to 8 pizzas (32 cm) at once
• Wide temperature range (50°C-500°C) for various baking tasks
• Built-in lighting in each chamber for easy monitoring

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How long does it take for the oven to reach maximum temperature?
The oven typically reaches maximum temperature in about 15-20 minutes, depending on the starting temperature and surrounding conditions.

Can I bake other items besides pizza in the oven?
Yes, the oven is suitable for baking bread, focaccia, gratins, and other dishes that require high and even heat.

AI has assisted with the text, and therefore errors may occur.