Pizza Oven 2x6 Ø35 Pizza 50-500C

CombiSteel pizza oven 2x6 Ø35

This CombiSteel pizza oven is designed for professional environments such as restaurants, pizzerias, and commercial kitchens where high capacity and operational reliability are critical. With its robust construction and powerful output, it is ready to serve large quantities of pizzas quickly and consistently.

• Capacity for 12 pizzas at a time
  With two spacious baking chambers, you can bake up to 12 pizzas at once – each with a diameter of up to 35 cm. Perfect for handling peak periods without compromising on quality.
  
  
• Flexible baking with precise control
  The temperature range of 50–500°C gives you full control, allowing you to bake everything from thin, crispy Italian pizzas to bread and other baked goods. Built-in lighting in both chambers means you can always monitor the baking without opening the doors.
  
  
• Robust and reliable solution
  The pizza oven accommodates six baking trays at 600 × 400 mm and is designed for intensive daily use. With an output of 20.4 kW, it delivers stable and efficient heat.
  
  
• Internal dimensions (W × D × H)
  2 × 820 × 1080 × 175 mm
  
  
• Customer service
  Do you have questions about our products, service, or anything else? You are always welcome to contact our customer service at web@hwl.dk for further information.
  
  
  
  

CombiSteel - explore our range of professional kitchen and catering equipment from CombiSteel here