Le Creuset cast iron pot - perfect heat distribution for all dishes
This classic 24 cm cast iron pot from Le Creuset, with a capacity of 4.2 liters, is crafted in the French foundry where quality and craftsmanship have been prioritized for nearly 100 years. The matte black enamel provides a timeless and elegant look, while the practical handles ensure easy handling. Ideal for cooking where even heat distribution and heat retention are vital for a successful result.
Superb heat distribution for perfect cooking
The exceptional ability of cast iron to distribute and retain heat makes this pot an indispensable tool in the kitchen. The even heat distribution prevents "hot spots," allowing your dishes to be cooked uniformly and gently. The tightly-fitting lid locks in moisture, ensuring that meat becomes tender and vegetables retain their flavor and nutrients. The pot can be used at temperatures ranging from -23°C to 260°C, giving you the freedom to experiment with everything from slow-simmered stews to oven-baked breads.
Durable and versatile for any cooking style
Weighing in at 4.3 kg, the pot offers a solid and stable cooking experience. It can be used on all heat sources—from induction and gas to ceramic stoves and ovens, even under the grill function. The light-colored interior enamel makes it easy to monitor the cooking process and simplifies cleaning afterward. Although the pot is dishwasher-safe, hand washing is recommended to preserve the quality of the enamel for as long as possible. Additionally, the pot is freezer-safe, allowing you to store leftovers directly in the same pot.
Technical specifications that support quality
This 24 cm Le Creuset pot has a precise capacity of 4.2 liters, making it ideal for cooking for 4-6 people. The matte black color provides a stylish touch that fits into any kitchen. To protect the enameled surface, tools made of wood, silicone, or heat-resistant plastic are recommended, while metal utensils and abrasive cleaning agents should be avoided to ensure the pot's longevity.
Benefits of the Le Creuset cast iron pot:
• Excellent heat distribution and retention for even cooking
• Usable on all heat sources including induction and oven up to 260°C
• Durable enameled surface that resists wear and is easy to clean
You are always welcome to contact our customer service at web@hw.dk for more information.
Frequently Asked Questions
How do I maintain my Le Creuset cast iron pot?
Wash the pot in warm soapy water after use, preferably with a soft brush or sponge. Avoid metal utensils and abrasive cleaners to protect the enamel.
Can I use the pot on an induction stove?
Yes, the Le Creuset cast iron pot is compatible with all heat sources, including induction, gas, electric, and ceramic stoves, as well as ovens up to 260°C.
AI has assisted with the text, and therefore errors may be present.
```