Matfer Bourgeat Chasseur Casserole with Outstanding Heat Distribution
This low Chasseur casserole in black enamelled cast iron from Matfer Bourgeat combines classic design with professional functionality. With a diameter of 20 cm and a capacity of 1.8 litres, the casserole is made to deliver optimal heat distribution and durability that both food enthusiasts and professional chefs will appreciate.
Ideal for stews, casseroles, and slow cooking, where the even heat distribution truly comes into its own.
Cast Iron with Enamel Coating in a Class of Its Own
The casserole's solid cast iron construction gives it an outstanding ability to retain heat, ensuring an even and controlled cooking process. It weighs 3.5 kg, which provides stability during cooking. The double layer of interior enamel makes the surface non-reactive, preserving the natural flavours of the food, while also preventing sticking and making cleaning considerably easier.
Thoughtfully Designed for Everyday Use
The ergonomic handles provide a secure grip even when the casserole is hot, and the heat-resistant lid knob protects your fingers when lifting the lid during cooking. With a height of just 120 mm, this low casserole is perfect for dishes that require more surface area than depth. The enamelled base protects your hob from scratches and allows the casserole to be used on all types of heat sources.
Technical Specifications
The black Chasseur casserole has a diameter of 20 cm with a height of 120 mm, giving a volume of 1.8 litres. Weighing 3.5 kg, it stands firmly on all types of hobs, whether you use gas, induction, ceramic, or a traditional electric plate. The round shape ensures that heat is distributed evenly throughout the casserole.
Benefits of the Matfer Bourgeat Chasseur casserole:
- Cast iron's exceptional heat-retention properties deliver a perfect slow-cooked result
- Double enamel layer ensures easy cleaning and long service life
- Compatible with all heat sources for maximum flexibility in the kitchen
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently Asked Questions
Can the casserole be used in the oven?
Yes, the cast iron casserole can certainly be used in the oven, making it ideal for dishes that start on the hob and finish in the oven.
How should I best maintain my enamelled cast iron casserole?
Wash the casserole in warm soapy water, avoid abrasive cleaners that could scratch the enamel, and dry it thoroughly before storing to prevent rust.
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