Matfer Bourgeat Cast Iron Casserole with optimal heat distribution
This robust Chasseur cast iron casserole from Matfer Bourgeat combines classic design with outstanding cooking performance. With a diameter of 24 cm and a 4-litre capacity, it provides ample space for both everyday meals and celebratory dinners. The red enamelled exterior adds a stylish touch to your kitchen.
Ideal for slow-simmering dishes, stews, soups and braising, where even heat distribution makes a noticeable difference to the final result.
Outstanding heat properties for better cooking results
The cast iron in this casserole absorbs heat gradually and distributes it evenly across the entire base and up the sides. This eliminates the problem of hot spots, where food burns in some areas and remains undercooked in others. The exceptional heat retention also means the casserole keeps warm long after you have removed it from the heat source, making it perfect for serving at the table and keeping food warm for longer.
Durable construction with practical details
The enamelled internal coating makes the casserole resistant to acids and considerably easier to clean without compromising the cooking properties of the cast iron. The ergonomic handles provide a secure grip, even when the casserole is full, and the heat-tolerant knob on the lid protects your hands. At 5.2 kg, the casserole has a substantial weight that contributes to its stability on the hob.
Technical specifications
The casserole measures 240 mm in diameter and 160 mm in height. It is compatible with all heat sources, including induction, gas, electric and ceramic. The enamelled base protects your hob from scratches, and the red exterior colour remains attractive even after many years of use.
With the Matfer Bourgeat Chasseur cast iron casserole you get:
- Even heat distribution for consistent cooking results
- Durable construction with an enamelled coating for easy maintenance
- Versatile use across all heat sources
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I use the casserole in the oven?
Yes, the cast iron casserole is oven-safe, making it perfect for dishes that start on the hob and are then finished in the oven.
How do I best care for my cast iron casserole?
Wash the casserole in warm water with mild soap, and dry it thoroughly after each use to preserve the enamel. Avoid using metal utensils that could scratch the surface.
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