Cast Iron Pot Black Ø10.5cm

Victoria mini casserole - perfect for single servings

This Victoria mini casserole in cast iron, with a diameter of 10.5 cm, allows you to prepare individual portions with style. The handcrafted cast iron distributes heat evenly and retains it, making the pot ideal for both slow-cooked dishes and quick preparations. Use it for everything from butter-baked fish and creamy desserts to elegant appetizers or melted cheese.

Quality cast iron from Victoria

Victoria is a family-owned company from Medellín, Colombia, that has been producing high-quality cast iron products since 1939. This mini casserole is made from recycled iron, which is not only environmentally friendly but also ensures a durable product that can last for generations. The wide handle provides a secure grip, even when the pot is hot, and the fine cast iron surface offers both a beautiful finish and excellent cooking properties.

Easy maintenance ensures longevity

The mini casserole comes pre-treated with organic flaxseed oil, making it ready for use after a quick rinse. To maintain the pot's natural non-stick properties, it is recommended to clean it with warm water without detergent. Thoroughly dry the pot after washing to avoid rust, and optionally apply a thin layer of rapeseed oil or flaxseed oil during long-term storage. With proper care, this mini casserole will develop a natural patina that enhances its qualities over time.

Technical specifications

The mini casserole has a diameter of 10.5 cm, making it perfect for single servings. Weighing 790 grams, it is solid and stable during cooking. The black cast iron surface not only provides a classic look but also contributes to the pot's heat-retaining properties, making it particularly suitable for serving dishes that need to stay warm at the table.

With the Victoria mini casserole, you get:

• A compact pot that is perfect for individual servings
• Durable cast iron that optimally distributes and retains heat
• Pre-treated surface that makes it ready to use with minimal preparation

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can I use the mini casserole on induction?
Yes, the cast iron pot from Victoria can be used on all heat sources, including induction, gas, electric stovetops, and in the oven.

How do I prevent food from burning in the cast iron pot?
Preheat the pot slowly over medium heat and add fat before the food. Over time, the pot will develop a natural non-stick surface.

AI has assisted with the text, and therefore errors may occur.