Casserole, mini, Ø10.5 cm, Victoria, cast iron

Victoria Mini Casserole – Perfect for Individual Portions

This Victoria mini casserole in cast iron with a diameter of 10.5 cm lets you cook individual portions in style. The handcrafted cast iron distributes heat evenly and retains it effectively, making the pot ideal for both long, slow-cooked dishes and quick preparations. Use it for everything from butter-basted fish and creamy desserts to elegant starters or melted cheese.

Quality Cast Iron from Victoria

Victoria is a family-owned company from Medellín, Colombia, that has been manufacturing high-quality cast iron products since 1939. This mini casserole is made from cast iron, ensuring a durable product that can last for generations. The wide handle provides a secure grip even when the pot is hot, and the fine cast iron surface delivers both a beautiful finish and excellent cooking properties.

Easy Maintenance for a Long Service Life

The mini casserole is pre-seasoned with organic linseed oil, so it is ready to use after a quick rinse. To preserve the pot's natural non-stick properties, it is recommended to clean it with warm water without washing-up liquid. Dry the pot thoroughly after washing to prevent rusting, and apply a thin layer of rapeseed oil or linseed oil if storing for an extended period. With the right care, this mini casserole will develop a natural patina that improves its properties over time.

Technical Specifications

The mini casserole has a diameter of 10.5 cm, making it perfect for individual portions. Weighing 790 grams, it is solid and stable during cooking. The black cast iron surface not only gives it a classic appearance but also contributes to the pot's heat-retaining properties, making it particularly well suited to serving dishes that need to stay warm at the table.

With the Victoria mini casserole you get:

• A compact pot perfect for individual portions
• Durable cast iron that distributes and retains heat optimally
• Pre-seasoned surface that makes it ready to use with minimal preparation

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can I use the mini casserole on an induction hob?
Yes, the Victoria cast iron casserole can be used on all heat sources, including induction, gas, electric hobs, and in the oven.

How do I prevent food from sticking in the cast iron casserole?
Preheat the pot slowly over a medium heat and add fat before the food. Over time, the pot will develop a natural non-stick surface.

AI has contributed to this text and we therefore reserve the right to correct any errors.