Casserole with lid, Ø24 cm, Victoria, cast iron

Victoria cast iron casserole – durability for generations

The Victoria cast iron casserole in Ø24 cm with lid combines traditional craftsmanship with modern cooking needs. With a capacity of 3.8 litres and made from quality cast iron, this pot delivers exceptional heat distribution and retention. It comes pre-seasoned with organic linseed oil, so it is ready to use straight away.

Ideal for casseroles, stews, soups, and other dishes that require slow cooking and even heat. Victoria pots are also well suited to oven dishes, as they can go directly from the hob to the oven.

Cast iron with outstanding properties

Cast iron is renowned for its unrivalled ability to distribute heat evenly, preventing hot spots and ensuring food is cooked consistently throughout. This pot retains heat long after it has been removed from the heat source, making it energy efficient and perfect for serving at the table. The wide handles provide a secure grip even with oven gloves, adding safety when handling the heavy 5 kg pot.

A long-lasting kitchen companion

Victoria has specialised in cast iron products since 1939, and their expertise is reflected in the quality. This pot only improves with use, as it builds up a natural non-stick layer over time. With proper care, it can last for generations and become a family heirloom. The black finish gives a classic look that suits any kitchen, and the robust construction means it can be used on all heat sources.

Technical specifications

This Victoria pot has a diameter of 24 cm and a height of 150 mm. It holds 3.8 litres, which is ample for cooking for a family. Weighing approximately 5 kg, it provides stability during cooking. The pot comes with a matching cast iron lid that retains moisture and heat during cooking.

With this Victoria cast iron casserole you get:

• Exceptional heat distribution and retention for consistent cooking
• A pre-seasoned surface that makes it ready to use with minimal preparation
• Durable design that can last for generations with proper care

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I care for my cast iron casserole?
Rinse the pot with hot water without soap, dry it thoroughly, and apply a thin layer of oil as needed. Avoid leaving it wet to prevent rust.

Can I use the pot on an induction hob?
Yes, the Victoria cast iron casserole can be used on all heat sources, including induction, gas, electric, and in the oven.

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