Dough Tray - Polypropylene - White - 600x400x100mm

Dough tray 600x400x100 mm - robust storage solution

This professional dough tray from Pavoni measures 600x400x100 mm and is made from durable white polypropylene. With a capacity of 24 liters, the tray offers reliable storage and transport for both food products and other items in professional environments. It is designed to withstand intensive use in bakeries, pastry shops, and industrial sectors.

Ideal for bakers, pastry shops, and food manufacturers who require secure storage and easy transport of dough and other food items.

Durable construction for demanding environments

The dough tray is made from high-quality polypropylene, providing impressive load capacity and excellent impact resistance. This makes it particularly suitable for demanding environments where daily use requires sturdy materials. The smooth surface on both sides and the bottom ensures quick and hygienic cleaning, which is crucial in food production. Weighing just 1.4 kg, the tray combines durability with practical handling.

Practical benefits in professional kitchens

The stackable design makes storage efficient and space-saving, which is valuable in busy production environments with limited space. The tray's temperature resistance from -20°C to +90°C makes it suitable for various environments - from freezer rooms to hot kitchen settings. This provides flexibility in workflows, as the same tray can be used throughout different production stages. The standardized dimensions of 600x400 mm ensure compatibility with industrial shelves and transport equipment.

Technical specifications

The dough tray features precise shaping through injection molding, ensuring consistent quality and accurate dimensions. The white color makes it easy to identify dirt, thereby maintaining high hygiene standards. The polypropylene material is food-approved and contains no harmful substances, making the tray safe for direct food contact. It can be used without a lid, allowing easy access to the contents during production processes.

Key benefits:

• High temperature resistance from -20°C to +90°C provides versatility in various environments
• Stackable design optimizes space utilization in storage and during transport
• Robust polypropylene construction ensures longevity even with daily intensive use

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the dough tray be used in the freezer?
Yes, the tray can be used at temperatures as low as -20°C, making it suitable for freezer storage.

Is the tray suitable for direct food contact?
Yes, the tray is made from food-approved polypropylene, which is safe for direct contact with all types of food.

AI has assisted with the text, and therefore errors are possible.