Oval Proving Basket 33.5x20.5 cm with Cloth Liner

Westmark Proving Basket – Natural and Optimal Dough Rising

This oval proving basket from Westmark gives your bread doughs perfect proving conditions. Made from 100% natural rattan combined with a cotton liner that ensures the ideal level of moisture and air circulation. The basket measures 33.5x20.5 cm and has a depth of 80 mm, accommodating 1,500–2,000 g of dough.

Ideal for all types of bread dough, including sourdough, rye bread, white bread and rolls, where controlled and even proving is essential to the final result.

Natural Materials that Make the Difference

The rattan basket's natural properties offer several benefits for your dough. The material is breathable and allows the right amount of air to circulate, while the cotton liner retains the necessary moisture. This creates the perfect environment for the yeast cells to work at their best. Rattan is also an odour-free material, meaning your dough will not absorb any unwanted aromas during proving.

Professional Results in the Home Kitchen

With this proving basket you will achieve not only better flavour and texture in your home-baked bread, but also the characteristic pattern that professional bakers prize. The cotton liner can easily be removed and washed at 30°C, ensuring you always have a hygienic surface for your next baking session. The oval shape also gives your bread a classic appearance that impresses both the eye and the palate.

Technical Specifications

The proving basket measures 33.5 cm in length, 20.5 cm in width and has a height of 80 mm. It is made from natural rattan with a removable cotton liner that can be washed at 30°C. The capacity is approximately 1,500–2,000 g of dough, making it suitable for most home bakers' needs.

With the Westmark proving basket you get:

• Perfect proving conditions for all types of bread dough
• Natural materials that ensure optimal moisture and air circulation
• A washable cotton liner for easy maintenance

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How do I prepare the proving basket before use?
Dust the cotton liner with a thin layer of flour before placing the dough inside. This prevents the dough from sticking and creates a beautiful pattern.

Can I use the proving basket for gluten-free dough?
Yes, the basket is suitable for all types of dough, but for gluten-free dough it is recommended to flour the liner extra thoroughly.

AI has contributed to this text and we therefore reserve the right to correct any errors.