Garnishing Knife, 10 cm, Icel Junior, with Serrated Edge

Icel Junior garnishing knife – creates precise decorative cuts

The Icel Junior garnishing knife with a serrated edge is a versatile kitchen tool that, with its compact 10 cm blade, gives you full control over precision tasks. The stainless steel blade with its characteristic wavy edge, combined with the ergonomic black plastic handle, ensures both functionality and comfort during use. This is the knife for the finer details in cooking.

Ideal for peeling, halving and chopping smaller ingredients, as well as creating decorative cuts that elevate the presentation of your dishes.

The serrated edge handles challenging ingredients

The special serrated edge on this garnishing knife gives you distinct advantages in the kitchen. The knife glides effortlessly through ingredients with tough surfaces, such as tomatoes and citrus fruits, without crushing them. The serrated edge also creates a decorative cut pattern that gives your dishes a professional finish. The compact size also provides full control when removing seeds from chillies, shaving hard cheeses or preparing shellfish.

Precision and durability in everyday use

Weighing just 20 grams, the knife sits lightly in the hand and allows you to work with precision on even the smallest details. The stainless steel ensures good durability, whilst the ergonomic plastic handle provides a secure grip. The knife requires minimal maintenance – simply wash it by hand after use and dry it thoroughly to preserve sharpness and functionality. Please note that the knife is not dishwasher safe, as this can impair its cutting performance.

Technical specifications

This Icel Junior garnishing knife has a blade length of 10 cm, making it the perfect tool for precision tasks. Weighing just 20 grams, it is easy to handle and gives full control. The knife is made from stainless steel with a practical black plastic handle that ensures a good grip during use.

With the Icel Junior garnishing knife you get:

• A specially designed serrated edge that handles both soft and tough ingredients
• Compact 10 cm size that gives precise control for detailed work
• Light weight of just 20 grams, minimising wrist fatigue during extended use

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

What is the best way to maintain my garnishing knife?
Always wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid dishwashers, as this can damage both the edge and the handle.

Can I have the knife sharpened when it becomes blunt?
Yes, H.W. Larsen offers professional sharpening at their own grinding facility with over 85 years of experience, so your knife can stay sharp for many years.

AI has contributed to this text and we therefore reserve the right to correct any errors.