Round Baking Pan Stainless Steel

Round stainless steel baking pan - durable for cooking and baking

This round baking pan, with a diameter of 230 mm and a height of 50 mm, is made for professional kitchen use. Its robust construction and durable material are designed to withstand daily use at high temperatures and repeated dishwashing cycles.

Ideal for baking round cakes, pies, quiches, and other dishes where a precise, uniform shape is essential.

Durability for daily use

The stainless steel ensures that the pan will not rust or corrode even after prolonged use. The material evenly distributes heat, providing consistent baking results every time. The smooth surface prevents food from sticking and makes cleaning quick and easy. Weighing 258 grams, the pan is solid enough to retain its shape even when filled with heavy dough or fillings.

Practical in the professional kitchen

The pan's precise dimensions (Ø230 mm × 50 mm high) make it suitable for standardized recipes where consistency is crucial. It can be stacked with other pans of the same size to save space in kitchen cabinets. Stainless steel is also hygienic, as it does not absorb odors, colors, or flavors from food, which is especially important in professional kitchens where the same equipment is used for various dishes.

Technical specifications

The pan’s round shape with a diameter of 230 mm and a height of 50 mm provides a volume ideal for medium-sized cakes and pies. The stainless steel is both corrosion-resistant and heat-resistant, allowing the pan to be used in ovens at high temperatures without losing its shape or functionality. The smooth finish makes it easy to release baked goods from the pan once they are done.

Key benefits of this pan:

• Made from sturdy stainless steel for long-lasting durability
• Round shape with precise measurements (Ø230 mm × 50 mm) for consistent results
• Easy to clean and maintain - dishwasher safe

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the pan be used in the oven, and at what temperatures?
Yes, the pan is made from heat-resistant stainless steel and can be used in the oven at all standard baking temperatures.

Is the pan suitable for professional use?
Yes, the pan's robust construction and quality materials make it suitable for daily use in professional kitchens.

AI has assisted with the text, and therefore, we take no responsibility for errors.