Spice mill VAASA – fresh spices with minimal waste
The VAASA spice mill in green, 13 cm, combines functionality with a practical design. The innovative "upside down" construction prevents spice spillage on the worktop, while the patented CrushGrind® mechanism ensures consistent grinding. The adjustable knob lets you easily control how finely or coarsely your spices are ground.
Perfect for both everyday cooking and gourmet dishes, where freshly ground spices make a noticeable difference to the flavour.
Considered design focused on ease of use
The "upside down" construction is not merely a design detail, but a well-considered solution to a familiar problem. When you set the mill down, the spices remain inside the container rather than spilling onto the table. This keeps your kitchen cleaner and minimises waste of your valuable spices. The adjustment knob at the top gives you full control over the grind setting, allowing you to tailor the consistency precisely to your dish – from finely ground to a more rustic texture.
Material with a natural feel
The VAASA series is made from a special biocomposite material consisting of wood-based cellulose fibres. This gives the mill a warm and natural feel when held in the hand. The green colour adds a fresh touch to your kitchen.
Technical specifications
The mill stands 13 cm tall and weighs 217 grams, providing a good balance between manoeuvrability and stability. The patented CrushGrind® mechanism ensures precise and consistent grinding every time. The design was created by IDEAS/Sam Murley with a focus on both aesthetics and functionality. The colour is a fresh green that fits well in modern kitchens.
The VAASA spice mill gives you:
- Freshly ground spices without spillage on the worktop
- Biocomposite material with a warm, natural feel
- Adjustable grinding mechanism for precise control of consistency
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Which spices can I use in the VAASA mill?
The VAASA mill is suitable for most dry spices such as peppercorns, salt, coriander, and other whole spices.
How do I clean my VAASA spice mill?
Wipe the mill with a slightly damp cloth. Avoid submerging it in water, as this may damage the grinding mechanism.
AI has contributed to this text and we therefore reserve the right to correct any errors.