Spice mill VAASA – fresh spices without waste
This 13 cm spice mill in raw white from the VAASA series combines elegant design with practical functionality. The mill is made from a biocomposite material with wood-based cellulose fibres, giving it a warm and natural feel in the hand. With the patented CrushGrind® mechanism, you get precisely ground spices for every cooking situation.
Ideal for both everyday cooking and when entertaining guests, where freshly ground spices make a noticeable difference to the flavour experience.
Smart "upside down" design prevents spice spillage
The VAASA mill features an inverted design where the grinding mechanism sits at the top. This clever design means that spices are only released when you actively use the mill, preventing spices from spilling onto the table or worktop when the mill is at rest. The adjustment knob at the top allows you to select exactly the coarseness that suits your dish – from fine powder to coarse flakes.
Biocomposite material with cellulose fibres
The biocomposite material in this mill is made with cellulose fibres from certified forests. The raw white colour gives the mill a clean and timeless look that fits most kitchen interiors.
Technical specifications
The spice mill stands 13 cm tall and weighs 217 grams, providing a comfortable balance in the hand. It is fitted with the patented CrushGrind® mechanism, ensuring consistent and reliable grinding. The design was created by IDEAS / Sam Murley, combining functionality with aesthetics. The mill is sold as a single unit and is easy to refill and maintain.
With the VAASA spice mill you get:
- A mill with an "upside down" design that eliminates spice spillage
- Adjustable grinding mechanism for precise control of coarseness
- Biocomposite material with wood-based cellulose fibres
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can I grind all types of spices in this mill?
Yes, the mill is suitable for most dry spices such as peppercorns, salt, coriander, and other hard spices.
How do I clean my VAASA spice mill?
Wipe the mill with a slightly damp cloth. The grinding mechanism should not be washed or submerged in water.
AI has contributed to this text and we therefore reserve the right to correct any errors.