Victoria cast iron casserole dish – durable kitchen equipment for everyday use
This Victoria cast iron casserole dish with a diameter of 16.5 cm is a versatile piece of equipment for your kitchen. It is made from high-quality cast iron and comes with a pre-seasoned surface treated with organic linseed oil. The casserole is ideal for stews, slow cooking, frying, and baking.
Durability and quality from Victoria
Victoria has specialised in cast iron products since 1939 and is renowned for its high quality. Cast iron is a material that retains heat exceptionally well and distributes it evenly, giving you greater control over the cooking process. The wide handles ensure a secure grip, even when working with hot dishes. With proper care, this casserole dish will last for generations.
Simple maintenance for a longer lifespan
Caring for cast iron is simpler than many people think. Rinse the casserole with warm water without washing-up liquid after use, and dry it thoroughly to prevent rust. The casserole is already pre-seasoned with organic linseed oil, so it is ready to use after a quick rinse. For longer-term storage, it is recommended to apply a light coat of rapeseed oil or linseed oil to maintain the natural non-stick effect and protect the surface.
Technical details
The casserole measures 16.5 cm in diameter and has a height of 35 mm. Weighing 843 grams, it is solid without being too heavy to handle. The black colour gives it a classic appearance that suits any kitchen, and the fine cast iron surface ensures both functionality and an attractive finish.
With the Victoria casserole dish you get:
- A durable piece of kitchen equipment made from cast iron
- Excellent heat distribution for even cooking
- A pre-seasoned surface that is ready to use
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I clean my cast iron casserole dish?
Rinse it with warm water without washing-up liquid and dry it thoroughly. Avoid harsh cleaning agents, as these can damage the protective oil film.
Can I use the casserole on all heat sources?
Yes, cast iron can be used on all heat sources, including induction, gas, electric hobs, and in the oven.
AI has contributed to this text and we therefore reserve the right to correct any errors.