F. Dick Sausage Stuffer 6.8 L – Professional Filling Without Air Bubbles
This manual sausage stuffer from F. Dick is made from durable stainless steel with a capacity of 6.8 litres. It combines professional precision with a user-friendly design and features a patented air-release valve that ensures consistent sausages without air bubbles. The stuffer comes with four different filling tubes to suit a variety of sausage sizes.
Ideal for the home cook, hunter, or butcher who wants to make their own sausages to a professional standard. It can also be used to fill pies and other culinary projects where precise portioning is required.
Durable Construction with a User-Friendly Design
The robust stainless steel construction not only ensures long-lasting durability but also makes cleaning quick and straightforward. The smooth, polished surface minimises the risk of food residue sticking, contributing to optimal hygiene when handling meat. The stuffer can be secured to a table for stability during use, helping to prevent accidents. Two speed settings allow you to adjust the pace to suit the task at hand, while the removable cylinder makes both filling and cleaning a simple process.
Precise Filling with Professional Results
The thoughtfully designed plastic piston and patented air-release valve eliminate air bubbles in the sausages, delivering a consistent and professional result every time. The four included filling tubes (12 mm, 18 mm, 22 mm, and 30 mm) allow you to produce a wide range of sausage types – from thin snack sausages to heartier cured varieties. This makes the machine incredibly versatile, giving you the freedom to experiment with different recipes and sausage styles as needed.
Technical Specifications
The sausage stuffer has a capacity of 6.8 litres and weighs 15 kg, giving it excellent stability during use. Its compact dimensions – 484 mm in height, 436 mm in width, and 332 mm in depth – mean it takes up minimal space when not in use. The stainless steel construction ensures the machine is resistant to moisture and corrosion, which is essential when working with meat products.
Benefits of the F. Dick Sausage Stuffer:
- Stainless steel construction ensuring durability and easy cleaning
- Patented air-release valve preventing air bubbles in sausages
- Four different filling tubes offering flexibility for various sausage types
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently Asked Questions
Can the sausage stuffer be disassembled for cleaning?
Yes, the cylinder is removable, making both filling and thorough cleaning straightforward.
What types of sausages can I make with this stuffer?
With the four included filling tubes (12, 18, 22, and 30 mm), you can make everything from thin snack sausages to heartier cured sausages and frankfurters.
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