Poultry Shears 26 cm Economy Model

Poultry shears in stainless steel – cuts through bone and cartilage

These 26 cm poultry shears from Steel-Function are crafted from durable stainless steel and designed to handle even the most challenging parts of poultry preparation. With a spring-assisted opening and a built-in locking mechanism, the shears combine practicality with safe storage. Weighing just 230 grams, they are comfortable to use over extended periods.

Ideal for preparing chicken, duck, and turkey, where you need to cut through bones, cartilage, and tendons alike. Also well suited for cutting frozen produce, where ordinary knives fall short.

Gentle on the hand – tough on the poultry

The built-in spring mechanism ensures the shears open automatically after each cut, significantly reducing the strain on your hand during prolonged use. This is particularly valuable when working with larger birds such as duck or turkey, which require many cuts. The ergonomic handles provide a secure grip even with wet or greasy hands, preventing uncomfortable slipping during work.

Practical details that make the difference

The locking mechanism makes storage safe and space-efficient in the kitchen drawer. The sharp stainless steel blades are shaped to follow the natural contours of poultry, making portioning more precise and less time-consuming. You can easily break down a whole chicken or divide it into portion pieces without changing tools, saving both time and washing up.

Maintenance for a long service life

To preserve the sharpness and functionality of the shears, hand washing is recommended over the dishwasher. Dry the shears thoroughly after washing to avoid marks on the stainless steel. Periodic sharpening is advisable to maintain optimal cutting performance, especially if you regularly cut through bone and cartilage. The poultry shears are made by Steel-Function, a Scandinavian brand with over 60 years of experience in kitchen equipment.

The poultry shears give you:

• Effective cutting performance through bone, cartilage, and tendons
• Reduced hand strain thanks to the spring-assisted mechanism
• Safe and space-saving storage with the built-in lock

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the poultry shears be used for anything other than poultry?
Yes, the shears are also suitable for cutting through other tough produce and can be used effectively on frozen foods, where ordinary knives struggle to cut through.

How should I best maintain my poultry shears?
Wash the shears by hand with mild soap, dry them thoroughly after use, and avoid the dishwasher to preserve sharpness and finish. Periodic sharpening is recommended with frequent use.

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