Cake stand in Nacryl – elegant footed presentation
This cake stand from Revol is made from the patented Nacryl material, which gives a silky white surface with remarkable transparency and depth. With a diameter of 330 mm and mounted on a stylish foot, it creates the perfect height for presenting desserts and cakes.
Ideal for restaurants, cafés, and celebratory occasions at home, where you want to showcase your culinary creations with a timeless design.
Durable elegance for professional serving
The Nacryl material combines aesthetics with practicality. The non-porous surface withstands both the dishwasher and mechanical impact, making the cake stand particularly well suited to daily use in demanding environments. It handles temperature changes from -80°C to +80°C, giving you the freedom to serve both cold and warm desserts without any concern about material deterioration.
Showcase your culinary creations
The white colour provides a neutral and elegant backdrop that allows your desserts to stand out clearly. The 330 mm presentation surface offers ample space for arranging and decorating your cakes and desserts, while the height of the foot ensures your creations receive the attention they deserve. This creates a striking visual effect on a dessert buffet or when serving directly at the table.
Part of the Mealplak range from Revol
This cake stand is part of the well-regarded Mealplak range from French manufacturer Revol Porcelæn. The range is recognised for its combination of quality and functionality, crafted in France with great care. You can easily combine the cake stand with other pieces from the range to create a cohesive look on your table or buffet.
With this cake stand you get:
• A durable Nacryl presentation solution with excellent cold-retaining properties
• A timeless design with a 330 mm diameter, suitable for both modern and classic table settings
• Easy maintenance thanks to dishwasher compatibility and resistance to mechanical impact
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
What is the total height of the cake stand including the foot?
The overall height of the footed cake stand provides a good presentation height, raising your desserts above table level for maximum visibility.
Can the cake stand be used for both warm and cold presentations?
Yes, the cake stand withstands temperatures from -80°C to +80°C, making it suitable for both cold desserts and warm cakes.
AI has contributed to this text and we therefore reserve the right to correct any errors.