120 mm round knife for precise kebab slicing
This sharpened round knife with a diameter of 120 mm is specially designed for kebab slicing. The stainless steel blade is meticulously sharpened to provide a sharp and precise cutting edge, ensuring uniform slices every time. The knife is compatible with standard kebab cutting machines.
Ideal for restaurants, grill bars, and food outlets serving kebabs who seek professional, consistent slicing results.
Sharp precision in every slice
The sharpened 120 mm round knife effortlessly cuts through kebab meat, delivering fine, even slices without tearing or shredding the meat. The precise cutting preserves the juiciness and texture of the meat, which is crucial for the perfect kebab experience. Its consistent sharpness also minimizes the need for additional force during cutting.
Professional results every day
With this round knife, you achieve consistent results day after day. Its durable construction means fewer replacements, reducing operating costs over time. Your customers will appreciate the uniform, professionally-looking kebab slices that not only appear appetizing but also have the right thickness for optimal cooking.
Technical specifications
The round knife is made of durable stainless steel and has a precise diameter of 120 mm, making it compatible with most standard kebab cutting machines on the market. It comes pre-sharpened and ready to use, allowing for immediate implementation in your production without additional preparation.
Key benefits of the round knife:
- 120 mm diameter fits standard machines
- Sharpened blade ensures clean, precise cuts
- Made from durable stainless steel for long lifespan
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
How often should the round knife be sharpened?
This depends on the frequency of use, but it is typically recommended to check the knife's sharpness every 1-2 weeks with daily use. Professional sharpening is advised to maintain optimal cutting performance.
Can this round knife be used for purposes other than kebabs?
Yes, the round knife can also be used for slicing other types of meat in rotating cutting machines, but it is specifically designed to provide the best results with kebab meat.
AI has assisted with the text, and therefore, errors are possible.