Sieve with stainless steel silver, size Ø23.5cm

Karl Weis sieve with base - durable solution for professional use

This robust stainless steel sieve from Karl Weis is designed with a focus on durability and functionality in busy kitchen environments. With a diameter of 23.5 cm and a stable base, the sieve is crafted to stand securely while you work on draining and straining tasks. The solid stainless steel construction ensures a long lifespan, even with daily use in professional kitchens.

Ideal for restaurants and large kitchens, where high demands are placed on kitchen equipment that can withstand intensive use. Use the sieve to strain liquids from solid ingredients, drain cooked vegetables or pasta, or as a practical tool when preparing sauces and stocks.

Professional quality that lasts

The sturdy stainless steel construction makes this sieve particularly resistant to everyday wear and tear. Unlike sieves made from thinner materials, this model retains its shape even after years of use. The perforated bottom is designed to provide quick and even drainage, saving time in busy kitchen situations. Additionally, the base offers stability, allowing the sieve to stand securely on the table without tipping over.

Hygienic and easy to maintain

Stainless steel is not only durable but also a hygienic choice for kitchen tools. The material is corrosion-resistant and withstands contact with acidic foods without reacting or imparting flavors. After use, the sieve can be easily cleaned in the dishwasher, saving time on manual washing and ensuring thorough cleaning—especially important in professional kitchens where hygiene standards are high.

Technical specifications

The sieve measures 23.5 cm in diameter, making it suitable for medium-sized portions. It is made from food-grade stainless steel and features a stable base that ensures the sieve remains steady during use. The design is simple and functional, focusing on durability and usability in professional kitchen environments.

Key benefits of the Karl Weis sieve: • Sturdy stainless steel construction ensures long lifespan • Stable base provides a secure working position • Dishwasher safe for easy cleaning and high hygiene

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can the sieve be used for hot foods?
Yes, stainless steel is heat-stable and can be used without issues for both hot and cold foods.

How fine is the perforation in the sieve?
The sieve has standard perforation, suitable for common straining tasks in the kitchen, such as draining vegetables and pasta.

AI has assisted with the text, and therefore errors may occur.