Baking mold Formasil 12 pieces round 22ml

Pavoni Formasil Baking Mold - Precise Round Creations Every Time

Pavoni's red Formasil baking mold made of flexible silicone allows you to bake 12 identical round creations at once. With a total size of 300 x 400 mm and individual molds measuring Ø65 mm and 20 mm in height, you get a versatile baking mold that can be used for everything from small tarts to elegant desserts. Perfect when you want to achieve uniform results with minimal effort.

Ideal for baking petit fours, mini muffins, portioned desserts, and small tarts, where consistent size and shape make the presentation professional.

Flexible Silicone Makes Baking Easier

The Formasil baking mold is made from high-quality food-grade silicone, which offers several advantages in the kitchen. The material is both heat-resistant and has non-stick properties, meaning your baked goods release easily from the mold without the need for grease. This not only ensures perfect results but also makes cleaning significantly easier. The flexibility of the silicone allows you to turn out the molds without damaging the finished baked goods.

Professional Results with Precision

With each cavity holding 57 ml, you achieve completely uniform portions every time. This is especially valuable when serving guests or selling baked goods, where visual consistency is important. The micro-perforated surface ensures even heat distribution, resulting in perfect baking from edge to center. The 12 round molds with a diameter of 65 mm allow you to create portioned servings that look professional and are the right size.

Technical Specifications

The Formasil baking mold measures 300 x 400 mm and contains 12 individual molds with a diameter of 65 mm and a height of 20 mm. Each cavity holds 57 ml. The red color makes the mold easy to find in the cupboard and adds a splash of color to your kitchen. The silicone material withstands both high and low temperatures, making the mold suitable for both the oven and the freezer.

With the Pavoni Formasil baking mold, you get:

• Uniform results with 12 identical round molds
• Easy removal of baked goods thanks to flexible silicone
• Professional appearance with precise portion sizes

You are always welcome to contact our customer service at web@hwl.dk for further information.

FAQ

Can the Formasil baking mold be used in both the oven and freezer?
Yes, the silicone material withstands both high and low temperatures, so the mold can be used for both baking and making frozen desserts.

Does the mold need to be greased before use?
Normally not, as silicone has natural non-stick properties, but light greasing is recommended the first time the mold is used.

AI has assisted with the text, and therefore errors are possible.