Non-stick baking tin – perfect éclairs every time
This specially designed baking tin from Gobel allows you to bake 8 classic éclairs in one go. Made from robust steel with a reinforced double non-stick coating, the tin ensures easy release and minimal need for greasing. With dimensions of 31.5x22.8 cm, it fits standard ovens and delivers professional results.
Ideal for both home bakers and patissiers who want to create uniform, delicious éclairs with the perfect shape and structure.
Professional quality from a French baking tradition
Since 1887, Gobel has been producing professional-quality baking equipment rooted in French craftsmanship. This baking tin embodies that heritage with its thoughtfully engineered construction and durable materials. The reinforced non-stick coating means your baked goods achieve a perfectly golden surface without sticking, whilst the tin is built to last for many years with proper care.
Versatile uses
Although the tin is specifically designed for éclairs, it can also be used for other creative purposes. Bake savoury snacks, mini sausage rolls or innovative canapés in the same size and shape. With a temperature resistance of up to 250°C, you can experiment with different doughs and baked goods. The even heat distribution of the heavy steel (926 grams) ensures consistent baking and perfect results every time.
Care and maintenance
To preserve the tin's non-stick properties for as long as possible, hand washing with mild washing-up liquid is recommended. Avoid abrasive sponges, sharp utensils and the dishwasher, as these can damage the coating. With proper care, the tin will maintain its quality through countless baking sessions and bring you joy in the kitchen for a long time to come.
With this Gobel baking tin you get:
- Professional baking results with 8 uniform éclairs per session
- Durable steel construction with premium non-stick coating
- Versatile use for both sweet and savoury bakes
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Do I need to grease the tin before use?
Thanks to the double non-stick coating, greasing the tin is rarely necessary, but a thin layer of fat can extend the life of the coating.
Can I use metal utensils with the tin?
We recommend using wooden, silicone or plastic utensils to protect the non-stick coating and extend the life of the tin.
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