Silicone Baking Mould 1/3 GN, 6 Demi-Spheres

Pavoni Formaflex silicone mould – perfect for uniform portions

The Pavoni Formaflex silicone mould in 1/3 GN format with 6 demi-spheres lets you create uniform portions with professional results. The mould measures 175 x 300 mm and fits standardised kitchen equipment. With a diameter of 70 mm and a height of 35 mm per demi-sphere, you get a volume of 89 ml in each portion – ideal for both sweet and savoury creations.

Use this mould for everything from desserts and mousse to small tapas presentations and gourmet dishes, where presentation and consistency are paramount.

Professional quality for every kitchen

The silicone mould is designed to meet professional standards. It fits perfectly into 1/3 of the Gastronorm system and 1/4 of professional 600 x 400 mm baking trays. This makes it particularly well suited to restaurants and catering businesses where efficiency and standardisation matter. The red colour makes it easy to identify in a busy kitchen, ensuring you can quickly find the right mould.

Versatility in both heat and cold

With a temperature resistance from -40°C to +280°C, this mould can be used for almost any kitchen process. Bake cakes and bread at high temperatures, or freeze desserts and ice cream. The silicone material ensures your creations can be removed from the mould without breaking, delivering a beautiful result every time. There is no need to add extra fat, as silicone naturally prevents food from sticking.

Practical specifications

The Pavoni Formaflex silicone mould weighs just 120 grams, making it easy to handle. The 6 demi-sphere cavities each have a diameter of 70 mm and a height of 35 mm, giving a precise portion size of 89 ml per demi-sphere. The mould's overall dimensions of 175 x 300 mm make it compact and easy to store, even in kitchens with limited space.

Key benefits of the Pavoni Formaflex silicone mould:

• Compatible with professional 1/3 GN systems
• Extremely temperature resistant from -40°C to +280°C
• Flexible silicone ensures easy release without additional fat

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the mould be used in both the oven and the freezer?
Yes, the mould withstands temperatures from -40°C to +280°C, so it can be used for both baking and freezing.

Do I need to grease the mould?
No, the silicone material has natural non-stick properties, so your creations will slide out of the mould easily without any additional fat.

AI has contributed to this text and we therefore reserve the right to correct any errors.